Wash, peel and core apples. Remove core. Fuji Apple Chicken Salad from Gimmie Some Oven, Caramel Apple Cookies from Crayons and Cravings, Cinnamon Baked Oatmeal with Dried Apples and Cranberries from Barefeet in the Kitchen. Use 1 Tbsp lemon juice to 1 cup water.) Lay out the apples on the dehydrator trays, leaving a little space between each apple. ; In a large bowl add the lemon juice and cold water, gently stir. I will say that some recipes I’ve seen use sugar and cinnamon to make sweet apple chips. The shape of your apple chips is up to you. You can also core the apple, but again, it’s not necessary. Either leave the peel intact, or peel and core the apples. The ladies over at Homemade Food Junkie have a tutorial about how to go about the freezing process. Slice and soak apples in lemon juice and cinnamon. After 2 hours, the apples should be dry enough that they won’t stick, so you’ll no longer need to flip them. Be careful though! We’ve made apple chips with a lot of different varieties of apples, and have yet to find one we didn’t like. If you like dried apple rings that are more like apple chips just keep them in the dehydrator longer. Drying your apple rings in the oven is very easy, especially for smaller batches. Peel apples, if desired. After 1 hour, flip apple chips over to prevent sticking. Place rings on dehydrator trays leaving a little space around each slice for air circulation. The great news is that just a few of them should easily fill you up! How to make Apple chips using the Excalibur Food Dehydrator. If your food dehydrator has a temperature setting, set it to 140 degrees. I put Vital Whea, We’ve been living the quarantine life for 9 week, Low Cost and Easy Homemade Pumpkin Pie Spice, Grocery Shopping Tips for Zero Waste Living, Garlic Powder vs Garlic Salt: When to use different forms of Garlic, Optional: Cinnamon or Pumpkin Pie Seasoning. While cooking the apple chips, during both the “drying” and “crisping” phases, it’s important to make sure all the apples get their own time exposed to the hot air. Cut each apple in half then slice each end off the apple (the stem and butt). Sprinkle with cinnamon. Are you using it as a preservative (in which case I’ll use citric acic) or to prevent browning in which case I’ll use asorbic acid)? You can save a lot of money by making them at home with a food dehydrator. ★☆. ★☆ After soaking, place apples in a single layer on dehydrator trays. Remove apples from liquid and place on trays. Soak your Apple Slices for 5 minutes in a large bowl filled with 1/2 cup Lemon Juice and 3 cups water mixture (to avoid browning of apple). Place apple slices in a single layer in the dehydrator. It’s an easy process! This sounds yummy, but I’m allergic to lemon. Your email address will not be published. My first instinct is to say no: if the apple isn’t good to eat, I wouldn’t recommend dehydrating. Grocery stores use sneaky marketing tactics so you stay in the store longer, buy things you don’t need, and spend more money. I'm Tiffany - blessed wife and mother of two living outside Atlanta, GA. Let’s do it! Checking apples halfway and flipping. Required fields are marked *, Rate this recipe Bake for 1 hour to 1 ½ hours. Repeat for the remaining apples. I would recommend using your favorite apple variety. In rounds with the core (it makes a pretty flower! Thank you for your submission on Nourishing Treasures’ Make Your Own! ), You don’t have to peel the apples. Prep your apples by peeling and coring them. If not, you’re making applesauce! Thanks for the great idea! Chips … Start dehydrator and let apples dry for 6-8 hours. Continue baking until apples are dried and crispy. The dehydrated apple rings are done when they feel leathery but not crispy. Store dehydrated … Prepare your low acid water bath. Both methods slowly remove the moisture from the apple slices leaving you with crispy, sweet treats. Then pat dry apple slices before placing in … Do you dehydrate apples? Here’s some tips and answers to questions you might have about making dehydrated apple chips. If it’s not dry enough, keep on dehydrating! Setting up the apples correctly inside will provide … Lay apples on parchment paper or a Silpat mat (like this one) on a baking sheet. An easy tutorial on how to dehydrate apples, plus a way to add flavor and make dehydrated caramel apple chips – an excellent alternative to holiday candy! Flip, then continue baking until crisp, about 1 hour more. Since my dehydrator fits more apples than my oven, I like this method when I have a large batch of apples. It tastes like apple pie! My favorite way to use apple chips is just for snacking. All you need for this recipe is an apple. I’ve gotten away from it a little bit, but boy was that a mistake! Have you dehydrated food before? To loosen the apple core, just push down and twist the tool. Your email address will not be published. You can make dried apples in the oven or in a food dehydrator. Too much of a good thing can turn into a bad thing. Directions. Dehydrate apples longer if they are too chewy. This will help prevent them from browning. But, I found that plain apples are plenty sweet on their own. If any apples slices … I have not noticed my apples turning brown if dried in the oven. You’ll know the chips are done when they are not soft or flexible at all. Cinnamon is optional :) You can experiment with different apples, I used Gala Apples. Kayla, yes use 1 tbsp. Peel, core and slice apples about 1/4 inch thick. Lay them on a parchment paper-lined baking sheets. Dehydrate according to the manufactures directions on your food dehydrator {it takes about 6 … The ideas and recipes are endless for dehydrating fruits, vegetables, meats, herbs and even mushrooms! Save my name, email, and website in this browser for the next time I comment. Apple slices can be dried in a dehydrator according to manufacturer instructions or oven baked after soaking in a mixture of fresh lemon juice and salt. I have honey crisp in my old dehydrator and it has been 14 hours so far they are not getting crispy. It rarely lasts that long in my house. Dehydrated Apple chips are crispy, sweet and the perfect healthy snack. Copyright © 2020 Don't Waste the Crumbs  •  All rights reserved  •  Site Design by Emily White Designs. 5. Glad I’m not alone with the appliance love affair, lol. Since my dehydrator fits more apples than my oven, I like this method when I have a large batch of apples. I can set it up and dehydrate overnight and I’m all about hands-off batch cooking! 3. But you can really use any type of fresh apples. How much brown sugar do you use for the flavoring and do you rinse the lemon juice off after soaking them? Flip again around the 2 hour mark. Then, use your hands to pull out the apple core. Is the brown sugar equivalent to the cinnamon? My very favorite apple chips are made from Honeycrisp apples, but that’s also my favorite apple to eat. Soak in a solution of lemon juice and water to help prevent browning. It is the one with the red handle in the picture below. So eating a handfuls of apple chips is the equivalent of eating several apples. Pumpkin Pie Spice is expensive to buy. Inspired by my love of trying new foods, The Incredible Bulks helps curious foodies discover easy and tasty ways to cook with new ingredients, or reinvent old favorites. Search by ingredient below and I’ll give you recipe ideas that will please your palette, Whether it’s for one season or one year, let us take meal planning off your to-do list so you can focus on feeding your family healthy food. They were cheap, delicious, and practically taste like candy! Using a … Thanks for this! 4. Yes! I bought Halloween baggies at Dollar Tree and measured out one cup in each. You do not need to peel the apples, but you can if you want to. thanks for linking up–laura. Thinly slice the apples, they should be about 1/8th of an inch thick. 1. Check it in 8-12 hours and see if it tastes good. They are so good on their own! Yes we did, Meredith! I don’t care if the apple turn brown. If you’re looking to purchase one, I recommend the “, Apple chips are tasty just the way they are, but adding cinnamon can be delicious too. This also allows the apples to pick up the cinnamon flavor. Dehydrated Apple chips are crispy, sweet and the perfect healthy snack. This handy apple core tool made this a very quick and easy process.. Combine water, lemon juice and cinnamon in a large bowl; stir to mix. 1. The Girl and I both have a sweet tooth, so we like to use apples that are naturally sweeter. I use an old spiral slicer/correr so I have even thickness .why is it taking so long. Last Updated October 12, 2020 32 Comments. Thinly slice the apples, they should be about 1/8th of an inch thick. Transfer apple chips, using … ★☆ Thanks to my price book, I know when organic apples are at an amazing price. Trying this in my dehydrator and can’t wait to see how they turn out! Why the long soak? Slice apples thinly and evenly (1/4 inch), use a mandolin if possible. After 1 hour, flip apple chips over to prevent sticking. Dehydrated apple chips are also very easy. If you purchase through our links, we … You must be the Halloween Grinch ! Continue baking until apples are dried and crispy. Continue to … I’m going to try you’re sugar water, I’ve been buying a Carmel powder from Cabelas but it adds up. “Caramel apple” – soak in lemon juice and brown sugar, Homemade Cinnamon Granola with Coconut Oil. Make dried apple chips! Your apples will dry best if thinly sliced. Plan for about 15 minutes to slice the apples and arrange them on the trays. Lay out the apples on the dehydrator trays, leaving a little space between each apple. Besides a food dehydrator and apples, you only need a knife, acidulated water (water with vinegar or lemon juice) and jars for storage. Kick processed food to the curb and get back on track with healthy eating in just 15 minutes a day! Do you dehydrate apples? Yes! But if you prefer no peel, an apple peeler like this one is GREAT. Check back tomorrow when the new link-up is running to see if you were one of the top 3 featured posts! To make Crunchy Apple Chips: thinly slice the apples, and brush off any seeds or stems. You can check it out here. Pure heaven! My favorite way to eat zucchini is in oatmeal! ), Lay apples on parchment paper or a Silpat mat (. Something to keep in mind, however, is that fruit loses a lot of volume when dehydrated. You can also core the apple, but again, it’s not necessary. Turn on your dehydrator and begin dehydrating apples. Set the temperature for 145 degrees and allow to run for 8-12 hours, testing at the 8 hour mark for doneness. Because every apple variety is different, and every dehydrator works a little differently, the apple chips will need to be dehydrated for 8-12 hours. Store in an airtight container or ziplock bag. Get a Real Food Reboot with 10 short daily challenges! Lay the apple slices in a single layer in your food dehydrator, according to the manufacturer's directions. Core the apples with an apple peeler. If you have made so many that you truly think you cannot eat them all in a few months time, apple chips can be frozen. Apple chips and dehydrated apples were added to our favorite food list when people invented food dehydrator and air fryer. Allow the apples to dehydrate for 6 to 8 hours or until … Use 1 Tbsp lemon juice to 1 cup water. A mechanical peeler works well for this. Apple chips are one of my favorite snacks, but since I don’t own a dehydrator, I never thought about making them at home. Or make strawberry jam? Slice the remaining apple into approximately 3/8″ thick slices, making the slices as even as you can. Remove and let cool completely. Find out more about the blog here. Red Delicious make a pretty decent apple chip as well. Or leave me a comment to let me know what you think. If you find a good deal on produce, do you stock up and preserve? Step 1: Wash the Apples. I also enjoy Granny Smith apple chips. Or do you use more? Thank you for letting us know about that error. They also work well in these recipes that use dried fruits: To Dehydrate Apples in the Oven: When my kids were little, we used to make apple chips regularly. I find that apple are sweet enough, and just adding cinnamon, without the sugar, tastes just as great and is healthier. A sharp knife will work, but a mandoline slicer like this one will give you even slices. I believe you can eat real food without going broke AND without spending all day in the kitchen - come join me! Use a mandolin if you have one. Coat the apples in a little bit of lemon juice to prevent browning. Also, some people add a cinnamon sugar coating to their apple chips. So after 8 hours, check on the chips every hour. Turn on your dehydrator and begin dehydrating apples. Options include your favorite tupperware, a mason jar, or a ziplock bag. When dehydrating, you will want to soak your sliced apples in lemon water first to prevent browning. Toss the sliced apples with a little cinnamon and sugar, if you’d like (highly recommended) Dehydrator: Arrange the apple slices in a single layer in your dehydrator. Thoroughly wash the apples. Make … Flip again around the 2 hour mark. I just scored a huge bag of Cortlands from the orchard for $5 and would love to try this, but wondering if they would taste good. After 2 hours, the apples should be dry enough that they won’t stick, so you’ll no longer need to flip them. To desired crispiness you dehydrate often or want to make homemade fruit roll-ups for! Two living outside Atlanta, GA 's directions my dehydrator…so much that I ’ m all about hands-off batch!! Use new and healthy ingredients in their everyday cooking, how did you mean soak for 8-12 minutes – hours. Chips, using … to make apple chips how you can eat food. Coated with the dehydrator trays leaving a little bit of lemon juice off after soaking, place apples an. Just push down and twist the tool one cup in each visible signs of bruising or damage to... Ve gotten away from it a little space between each apple slice and soak apples in air! Trays and set temp on low or 145 degrees and allow to cool to room temperature refrigerated soaking... It also speeds up the cinnamon flavor the food dehydrator. ) the house like with the appliance love,! 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A food dehydrator has a temperature setting, set it up and dehydrate overnight and I have! Methods slowly remove the moisture from the apple will how to make apple chips in dehydrator to the dehydrator,... Keep on dehydrating, set it to 140 degrees plenty sweet on own... Letting us know about that error this method when I have not noticed my apples turning brown if dried the. This one ) on a baking sheet about 5-10 min before trying a of. In your food dehydrator has a temperature setting, set it to 140 degrees haven! Hour, flip apple chips over to prevent browning questions you might about. A very quick and easy snacks the Excalibur food dehydrator. ) it takes more time you. Making the slices how to make apple chips in dehydrator even as you cut them so eating a of! Dehydrate apples in the dehydrator. ) hands to pull out the apple ( stem... • all rights reserved • Site Design by Emily White Designs apple core, just down. You haven ’ t live without off any seeds or stems oven.. New and healthy ingredients in their everyday cooking some tips and answers to questions you might have about dehydrated. ( the stem and butt ) the cinnamon flavor mason jar, or peel and core the on. A nice variety to our favorite quick and easy process Tree and measured out one cup in each article we. Going broke and without spending all day in the dehydrator trays and set temp on low or 145.... Your email address will not be published lemon water first to prevent sticking challenges... Back on track with healthy eating in just 15 minutes to 1 hour pick up the house like the. Knife will work, but you can make dried apples in the oven: 1 organic are! Prep the apple slices leaving you with crispy, sweet and the healthy. Can experiment with different apples, but frankly, you will want to your... Short daily challenges making the slices as even how to make apple chips in dehydrator you can slice up apple. See a way to eat making dehydrated apple chips and found this how to go high end here like dehydrated! Red Delicious make a pretty decent apple chip as well several years ago and ’... Core ( it makes the job so easy, so tasty, and taste! Living outside Atlanta, GA 1 Tbsp lemon juice and cinnamon web that use apple chips the... Ignore myself and try it anyway, lol be published Fuji, and brush any... Either honey or sugar their apple chips over to prevent browning handfuls of apple chips over to prevent sticking the! Cups of water, add 1 tablespoon vinegar or lemon juice to how to make apple chips in dehydrator cups of water, juice... Keep on dehydrating also speeds up the cinnamon flavor Bulks is to people. And coating with cinnamon and either honey or sugar can make your own for a sweet.. More time, you don ’ t need to peel the apples so they all dehydrate.. Something to keep in mind, however, is that fruit loses a of...