This also aids the drying process. How to… Make Dried Orange Slices & Craft Ideas - Red Ted Art [1] X Research source For the best results, use ripe (but not over-ripe) oranges without bruises or blemishes. Dried Orange Slices Steps Wash and dry the fruit. Save my name, email, and website in this browser for the next time I comment. Slice oranges into 1/4″ slices. Once dry, let them sit for about a half hour to cool. Lay the slices on an oven safe rack, then place that rack on to a cooking sheet. Pat the oranges dry with paper towels. Slices too thick will make it difficult to dry out and any too thin will burn the orange slice. How to make dried orange slices in the oven for decorating for Christmas, crafts, or potpourri. Bake for 4-6 hours, turning every hour or so to help aid the drying process. You can also place the rack on a cookie sheet if your oranges are dripping. One of the easiest ways to add a tiny bit of simplicity to your holiday decor is to make these dried orange slices. Preheat oven to 200 degrees. Bake for 6 hours. Or add them to make some pretty potpourri (I throw in a pot of water, cranberries, oranges, 2 cinnamon sticks, cloves, and sprigs of rosemary to simmer on the stove for a few hours). I'm Jo-Anna Rooney, the creator, director, creator, baker, maker and home decorator here at A Pretty Life! I cut 4 oranges with slices about 1/3 inch thick. Simmer for 45-60 minutes or until rinds are slightly translucent. How to Dry Whole Oranges: 14 Steps (with Pictures) - wikiHow Slice the oranges into 5-8mm slices. They’re nostalgic and reminiscent of Christmases past…when things were simple and people decorated their homes with what they had on hand. They’re so simple to make and look like glowing, stained-glass windows! Now that I have a bunch of beautiful scented orange slices, I'm going to put them together to make a garland. They can be tied to a string and hung on the wall or window, or … Learn how to Make Dried Orange Slices to use in crafts, potpourris, garlands and more! Leave to cool. Set the cooling rack directly on the oven rack in the preheated oven. (You can use as many oranges as you wish!). They’re SO simple to make…really there are no hard and fast rules. Once the edges are slightly browned, remove from oven and place on cooling racks. Dried orange slices are a fun way to bring color into your decorating. Slice the oranges into 1/4 inch thick rings. Start checking them diligently around the 5 hour mark. Place citrus slices on a parchment-lined baking sheet. Cut the orange widthwise into 1 cm (0.39 in) slices. The time it takes for the oranges to dry will vary, depending on how thick your slices are and your oven temperature. Cut enough orange slices based on the length of your garland. First, slice the oranges to make round slices. Place star anise in the center of the oranges and … Keywords: dried orange slices, oven dried orange slices, Tag @aprettylife on Instagram and hashtag it #aprettylife. She asked how I make mine for garlands and centerpieces at Christmas time. ★☆. Slice the oranges and apples very thinly, using a mandolin for the apples, if you have one. Consider the stem side the “North Pole” of the orange and orient it so it’s on its side. The oranges slices should be somewhat pliable when they’re done. Once the slices are done, you can add them to all kinds of craft projects. Line a baking sheet with a nonstick baking mat. Arrange the slices on the trays, then bake for 45 mins-1 hr, turning halfway through cooking, until completely dried out. Bake for 3 hours at 90 °C and t urning (especially at the beginning) every 40 minutes. ★☆ Turn the slices over every hour or so. Using a serrated knife or a mandoline, slice citrus very thinly. Turn the heat to medium-low and add the orange slices. A friend mentioned that she tried making dried orange slices, but they didn't dry quite right. You can use some twine and string it through the middle of the orange slices for a fun garland to hang up! Most of mine ended up about 1/4 of an inch thick. TIPS and TRICKS for Making Dried Orange Slices: Orange Drying Options: Option #1: Low heat, long time. Privacy Policy. If you want fully dried oranges slices, I found the best method to be baking for 6 hours at 170 degrees. Set aside and allow the slices to dry completely for 2–3 days. Wash and dry the oranges. Dried orange slices decorated with star anise make the prettiest, natural and fragrant DIY festive ornaments for your home. Rate this recipe If your oranges have seeds, pick them out. All Content © 2020 Jo-Anna Rooney, DO NOT REPURPOSE, REPOST OR REDISTRIBUTE WITHOUT WRITTEN PERMISSION. Once cool, stud the oranges with cloves. How To Dry Orange Slices | DIY Decor. This project began with the orange slices I made and scented with essential oils in an earlier post.. You can read all about the orange slice process by visiting the bold words above. Preheat the oven to 200 degrees Fahrenheit. Determine the length of the garland you want to make and how spaced out you plan on making the oranges. This helps avoid a sticky mess when it’s … The oranges may still have some moisture in them, but they'll continue to dry even after removing from the oven. Christmas decor was made of simple things like gathering greens from their yards or nearby forests, strings of popcorn garland for the tree and old oranges were sliced and dried to hang…just simple and lovely. First, slice the oranges to make round slices. Place orange slices directly on oven rack. You want to slice them fairly thin, but you also want them to not fall apart. Gently swirl the oranges every 15 minutes to make sure they are evenly … Option #3: Air drying. Top with orange slices in a single layer, and generously dust with sugar. You want to slice them fairly thin, but … The thing is, the thicker your slices are, the longer it will take them to dry. It’s as easy as slicing and baking. Easy Eggnog Sheet Cake with Eggnog Frosting. Some were a little thicker than this, but they still worked. Once your orange slices are dry, thread your needle with twine and begin stringing the slices on. If you leave them, they will air dry. Preheat oven to 200 degrees F. Slice your citrus into 1/4 inch rounds. Option #2: You can also bake the orange slices at 250 degrees for about 3 hours, then hang them when the oranges are still slightly moist. Don't squeeze them, but remove as much excess moisture as you can. Dry Orange slices with kitchen paper. This will allow air to flow around the oranges as they bake. Sharing a simple home life through uncomplicated home tips, home decor and fresh and easy recipes. Bake, periodically rotating the baking sheets, until the ALL RIGHTS RESERVED.. // Privacy Policy, These Cinnamon Stick and Orange Slice Ornaments, Fresh Cedar Christmas Mantel Dressed Orange Slices and Plaid. Thread some ribbon, twine or string through the centres of the orange slices, then tie a knot to secure. Bake for 2 1/2 hours or until the orange slices are dry. ★☆ Discard the first and last slices (the “North” and “South Poles”). It looks thick but when they dry out they will go a lot thinner. This is a slow, low-heat method that will take 3 – 6 hours, depending on how dry you want them, but it’s worth the wait! I absolutely LOVE that orange slices are making a comeback in Christmas decor. Make a Gallery Wall with Your Kids Art Projects! Bake in the oven at 175 degrees, turning every 30 minutes until dry (about 5-8 hours). Just slice the oranges and let them air dry over the course … ★☆ Bake your slices for three hours, flipping each hour to make sure they bake evenly. 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