It’s a well-known pastry style in all former Yugoslav countries and can be made with a variety of fillings. For my 8-by-8 pan, I sized it by cutting the entire stack of dough in half and then trimming a little bit off of one edge. Bake for 30 to 35 minutes, or until the top is brown and crispy. Here's the magic part - after the dessert sits long enough, the crackers taste exactly like a thin layer of phyllo dough! 8 Plant-Based Recipes to Maintain Your Blood Pressure During the Holidays. It’s so good! Drizzle in olive oil and add salt; add … Entirely vegan and gluten-free, and perfect for the holidays and beyond! 4. Reprinted with permission from Wait, That's Vegan by Lisa Dawn Angerame, Page Street Publishing Co. 2020. Your email address will not be published. Add approximately 3 sheets of dough at a time to your pan. Phyllo dough is what flaky, mouthwatering dessert dreams are made of. It’s important to get the salted kind of crackers, though – … The Best Phyllo Dough Vegan Recipes on Yummly | Crispy Sauerkraut Pie With Phyllo Dough [vegan], Strawberry Phyllo Dough Rolls, Ethiopian Sambussa -- Healthy Baked Cousins Of Samosas With Phyllo Dough! Chocolate Crinkle Sandwich Cookies [Vegan], 10 Vegan Lentil Soups, Stews, and Curries to Keep You Warm and Satisfied this Winter. It also calls for all of the alliums—onions, garlic, scallions, shallots, leeks and chives—because they each add their own flavor, lots of dill, mint and parsley for herby freshness, artichoke hearts for tang and almond feta for texture. As I’m from Balkan and phyllo is a standard ingredient in Balkan cuisine I experimented a lot with using it in both sweet phyllo desserts and savory as this one. Transfer parchment paper with the dough to a large baking sheet. frozen strawberries, semolina, sugar, sunflower oil, phyllo dough. Place 1 heaping teaspoon of spinach/vegan feta filling and fold into triangles using a flag-folding technique. Thank you for giving us a wonderful recipe and fun weekend kitchen project, and for the pictures to help show the process and remind us that even you are not “perfect”. ), and more. I’m glad to have a new party favorite that is also vegan. Being publicly-funded gives us a greater chance to continue providing you with high quality content. 2. I wasn’t sure if I used enough phyllo dough though. Let cool to room temperature before slicing and serving. Add all of the ingredients to a small saucepan. Bananas Baked in Phyllo with Date-Sweetened Chocolate Sauce FatFree Vegan Kitchen. Cut sheet into 6 squares (once lengthwise and then cut the two long strips into thirds). Vegan Kunafa (Knafeh) | Shredded Phyllo and Sweet Cheese Dessert Kunafa (also spelled Knafeh or Kanafeh) is a decadent, traditional Middle-Eastern dessert consisting of sweet, gooey, melted cheese sandwiched between two layers of shredded phyllo dough and soaked in … If you only have super flavorful olive oil, use a 50-50 mixture of olive oil and a neutral vegetable oil like grapeseed, to tone down its flavor a little bit. To assemble the phyllo dough, work right in your sheet pan that you will use to bake the strudel, that way you don't have to risk breaking the strudel when transferring. Eve the Hairless Bear Celebrates One Year at Sanctuary! Even though it takes a little bit of work, the end result is totally worth it. See more ideas about recipes, phyllo dough recipes, phyllo dough. Most recipes use honey to sweeten it, as well as butter to separate the layers of dough. May 24, 2016 - Explore Jamie Sattiaux's board "Phyllo Dough", followed by 243 people on Pinterest. Your detailed instructions on how to handle and cut the phyllo dough definitely helped. Gently press it down and brush with oil. Meanwhile, make the filling. This recipe is not for the weak of heart, but at the same time, it’s very forgiving (it’s not like you can’t eat cracked filo), so go boldly forth and enjoy! A delicious vegan recipe that is perfect for dinner or as a side dish. No problems with only maple syrup. Start the vegetable broth: Cut the onion, 1 carrot, and 1 stalk of celery in half. Beat for 3-4 minutes, until all of the ingredients are completely combined. Gently unroll the dough, and trim it to the size needed to fit your pan. Bring to a boil and reduce the heat to a simmer. “Dad Bods and Rescue Dogs” Calendar on Sale! from Filo dough dessert recipes. Get a damp kitchen towel and use it to cover the dough to keep it moist. While the apples are cooking, whisk the cornstarch and 3 tbsp water together in a small bowl until smooth and creamy. Okay I’m going to be honest, I am extremely weak of heart. I use a higher ratio of filling to pastry than your standard baklava. Stir, then add the maple syrup and stir again to combine everything. Bake uncovered for approximately 25-28 minutes, or until nicely browned on top. till golden. If you enjoy phyllo pastry desserts, you’ll fall in love with this one. The filling is so flavorful and the phyllo dough cooks perfectly. I used a rectangular Pyrex dish, and as luck would have it, my dough sheets were exactly twice as large — meaning I was able to save time and dough handling by folding two sheets in half together at a time, for twice the layers. Brush with a very light coating of olive oil and continue. A couple spoons of Vegan Butter. Before doing anything else, make sure that you have thawed your phyllo dough according to package instructions. I was skeptical about the sauce while cooking it, but it really did turn out just perfect. VEGAN DESSERTS When it feels like every dessert recipe you look at involves half a pound of butter, a cup of milk and eight eggs, turn to phyllo. I finished all of it and absolutely made myself sick and I’m pretty sure he had to drive the rest of the way. Gently push the edges of the phyllo dough towards the lined plums. Cover it with a kitchen towel to prevent it from drying out as you work. From Italian-style Hot Chocolate to Snickerdoodle Steel Cut Oats: Our Top Eight Vegan Recipes of the Day! Add the remaining half of the filling at this point, and finally, continue with the remainder of the dough. It´s used in both savory recipes and desserts with phyllo dough. Thank you !! This vegan apple burek (aka posna pita sa jabukama) is packed with apples, walnuts, cinnamon and vanilla. Pour more oil in a little bowl. Lay another sheet into the pie dish in the other direction so now the phyllo covers the entire dish. April 30, 2018 By Shannon @ Yup, it's Vegan 14 Comments. See more ideas about recipes, food, vegetarian recipes. Get your favorite articles delivered right to your inbox! Add the dill, mint, parsley, artichoke hearts and lemon juice. Sweet, spicy, flaky vegan baklava! Preheat the oven to 400ºF. “Add approximately 3 sheets of dough at a time to your pan. 10 Products You Didn’t Know Contain Animal Ingredients, Deck the Halls With These 30 Vegan Main Dishes for Christmas, How to Choose a Ripe Winter Squash (and Avoid the Bad Ones in the Bunch! Vegan butter– Brushed on each sheet of phyllo dough (pastry). Oct 1, 2019 - Explore Julie Livingston VEGAN's board "Vegan Phyllo Dough And Puff Pastry", followed by 1524 people on Pinterest. Brush again with oil. Pina Colada Baklava is a tropical twist on a popular Greek dessert. Transfer the spinach mixture into the phyllo, spread it out and press it down. See more ideas about dessert recipes, desserts, just desserts. Start by making your syrup so that it has time to cool while the vegan baklava bakes. Repeat the process of adding the mixture, covering with phyllo dough, tucking the excess under, and brushing with butter until all of the mushroom mixture is gone. Phyllo dough is a staple in Serbian cuisine. Tuck the excess dough under the roast. Whatever phyllo is sticking out will end up as part of the top layer of the crust. Fluffy, perfectly sweet sugar cookies made in 1 bowl! Cool. Then, roll horizontally, tucking in the sides as you go, until all of the dough is rolled up. https://foodal.com/recipes/desserts/pear-honey-phyllo-tarts Cook for 15-20 minutes, or until reduced in volume and thick enough to coat the back of a spoon. Visit this site for details: www.pinterest.com. Oct 1, 2019 - Explore Julie Livingston VEGAN's board "Vegan Phyllo Dough And Puff Pastry", followed by 1524 people on Pinterest. Strawberry Phyllo Dough Rolls Plant Baked. Leave 1-2 inches from the all 4 sides of the phyllo dough. I had high hopes for this recipe and I was satisfied with the result. Add the spinach to the strainer, pressing it against the sides to release the spinach liquid. Avoid using brown sugar or coconut sugar, as it will change the color and flavor of this dessert. The butter is necessary, as, on its own, the dough is very dry. Brush with a very light coating of olive oil and continue. Preheat the oven to 350 degrees Fahrenheit. If you enjoy phyllo pastry desserts, you’ll fall in love with this one. breadcrumbs, sugar, cinnamon, phyllo, olive oil, walnuts, … In a mixer’s bowl, add the flour, water, vinegar, salt and olive oil. Add the oil and when it is shimmering, add the onion, garlic, leek, scallions, shallots and chives. I have a problem, and that problem comes in the form of flaky layers of phyllo dough, cinnamony walnuts, and sticky sweet honey(-less) syrup. Place a large spoonful of the cooled filling I shared it with some friends that are lactose intolerant and everyone really enjoyed it.I’m comfortable passing on the recipe because the ingredients are easy to find and the instructions are clear to follow. I think, that making my own vegan baklava at home has helped me in a way because I see all of the oil and sugar that goes into it and that calibrates my brain to be satisfied with a few small pieces. Phyllo dough is great for making fun appetizers or traditional Greek dishes like spanakopita, but it can also be used in sweet ways as a dessert. After lightly brushing the top layer of dough with oil, use a sharp knife to cut the baklava into pieces of your choosing (I went with a diamond pattern as seen here). It is so easy to prepare and super delicious. Take one strip of phyllo dough and dab on olive oil with pastry brush. Thaw the phyllo dough in the fridge overnight, then let the dough set on the counter for 1 hour prior to making the baklava. Remove the cinnamon stick and cloves if used. With this video you will see step by step, easy to follow recipe. Turn the heat off. Can I swap the olive oil with coconut oil? Brush on the peaches. It is finished off with a generous glazing of coconut rum syrup. Water– Mixed with the sugar to form a simple syrup. Reserve 12 raspberries for garnish and push the remainder through a fine sieve. Sprinkle the plums with brown sugar. I ended up using about 4oz, should I have used closer to 8oz? VEGAN DESSERTS When it feels like every dessert recipe you look at involves half a pound of butter, a cup of milk and eight eggs, turn to phyllo. Working with phyllo dough is always fussy. Cook on medium (4-6) heat for 5-10 minutes, then allow to … This vegan spanakopita recipe by Elaine P. calls for simple, fresh ingredients to create an impressive vegan dish that adds to the holiday dinner table. • 12 oz vegan feta cheese • 8 oz firm tofu 6 oz walnuts (roasted or raw, whole, shelled) 4 oz pistachios (roasted or raw, whole, shelled) Oven 375. Use a pizza cutter to cut it in half, to approximate the size of the pie dish. Combine the blueberries, coconut sugar, and lemon juice in a small pan on the stove. Please support us! Then, roll horizontally, tucking in the sides as you go, until all of the dough … The phyllo on the edges may be a little dry but that’s okay, it will still look pretty and taste great. Preheat the oven to 400ºF. As I’m from Balkan and phyllo is a standard ingredient in Balkan cuisine I experimented a lot with using it in both sweet phyllo desserts and savory as this one. This is a simply amazing dessert fix for when you’re trying to shed the holiday pounds but love dessert! I used a 9×13 pan so added a cup of nuts (used walnuts and pistachios but ran out so also used almonds) and some extra water/sugar for the syrup. A delicious vegan recipe that is perfect for dinner or as a side dish. !… but I will make more syrup for the 9×13. It will break, it will tear. Coconut and Pistachio Baklava. Brush the dough with the melted vegan butter. Ingredients 15 oz. Brush again with oil. filo pastry recipes desserts. Photo credit: Alex Shytsman. Add the rest of the spinach and toss until it is completely wilted. Those experiences made me realize that butter is so not essential to making a delicious baklava. It might be a little heavy with coconut oil, I’d recommend using olive oil or vegetable oil if you can. I never would have expected to be able to use store-bought dough and olive oil, but after finishing off every last piece of the baklava, we are convinced this is as good as the “real thing”. Continue layering and oiling sheets of dough until you have used approximately 2/3 of the sheets. Pulse the pistachios and walnuts in a food processor until crumbs are formed. 6 Tips to Help Keep Your Pets Safe During the Holidays, Keep This Checklist in Mind Before You Adopt an Animal This Holiday Season, 15 High-Fiber Plant-Based Recipes to Keep You Regular During the Holidays, Guide to High-Protein Legumes: Health Benefits and Recipes, Turmeric-Based Plant-Based Recipes to Fight Inflammation During the Holidays. Lift the left half of the phyllo and lightly drape over the right half so you are looking at your empty baking pan. You can bake up the classic baklava, use it as a crust for cheesecake, or even layer it to create a pie. Preheat oven to 350 F. Place the walnuts and cinnamon in a food … https://foodal.com/recipes/desserts/pear-honey-phyllo-tarts It’s all about the cinnamon spiced nuts, crispy dough, and nicely flavored syrup, all of which can easily be achieved without any animal products. Delicious, light, and really nice flavor! For the phyllo dough In a mixer’s bowl, add the flour, water, vinegar, salt and olive oil. Visit … You can also use melted vegan butter if you're into that sort of thing. Add the spinach, as big a bunch as you can at one time. Adapted from: AllRecipes; Lazy Cat Kitchen, More phyllo dough recipes from the site: kale spanakopita; spicy tempeh phyllo rolls, Filed Under: Desserts Tagged With: baking, citrus, Mediterranean-inspired, Middle Eastern-inspired, nuts and seeds, refined sugar-free, soy-free. Agave is slightly sweeter so adjust the quantity slightly to accommodate. Add the spinach a little at a time, and mix it into the alliums and herbs, until everything is completely combined. This vegan apple burek (aka posna pita sa jabukama) is packed with apples, walnuts, cinnamon and vanilla. Fold the excess phyllo down over the center and brush with oil, to seal the deal. I used regular sugar instead of agave for the syrup and forgot the maple syrup in the filling and it was still delicious!! Whatever you don’t use, you can refreeze. Spread peanut butter and vegan Nutella on phyllo dough, layer it, roll everything up, and bake! https://www.bigoven.com/recipe/apple-turnovers-using-phyllo-dough/170816 First, I was eating with friends at B52 cafe in Pittsburgh (which remains one of the best, if not the best, vegan meals I’ve had EVER) when I sampled some for dessert. Use tongs to lift the spinach out of the pot, squeezing as you go,  leaving any excess water in the pot. With an irresistibly flaky texture, it's the perfect choice for your next dessert. Using three sheets of phyllo dough at a time, scoop about 3 tablespoons of filling onto one corner of the dough nearest you, and grab carefully from underneath it, rolling it backward until the dough is one long long. An elegant, guilt-free vegan dessert! Clean out the pot and put it back on the stove over medium-low heat. * Percent Daily Values are based on a 2000 calorie diet. For the phyllo dough. Drop the spinach onto a cutting board, and run your knife through for a rough chop. Crispy Sauerkraut Pie with Phyllo dough [vegan] bimorah. Thaw the phyllo dough in the fridge overnight, then let the dough set on the counter for 1 hour prior to making the baklava. In this particular vegan baklava I made a few executive decisions: Of course, you can customize it to your liking. Spread 4 Tablespoons preserves on pastry. This crispy, sticky, and sweet bar is made of layers of pineapple, coconut, and chopped almonds, and buttered phyllo dough. But if you do use coconut, make sure to melt it completely and use only a very light coating. The phyllo on the edges may be a little dry but that’s okay, it will still look pretty and taste great. If you just go in with it knowing that Phyllo dough will break apart and you just have to deal with it, you won’t have any other struggles. Our phyllo is naturally egg and dairy free — meaning you can make delicious dinners and desserts without having to give up the crispy golden crunch of freshly baked dough. Sep 9, 2019 - Explore Lisa Peterson's board "Vegan Phyllo, Pastry" on Pinterest. https://www.tasteofhome.com/collection/phyllo-dough-recipes-dessert-edition Lightly grease an 8-by-8-inch baking dish, or similar sized dish. This recipe only uses 10 sheets, once you set those out for use, go ahead and roll the rest in plastic wrap and put back in the box and return to freezer for later use. The Environmental and Social Impact of Top Holiday Gifts, The Shocking Truth About What Happens to ‘Surplus’ Zoo Animals, Holiday Plants That Are Toxic to Dogs and Cats. Magical Pudding “Pie” Dessert . Dec 11, 2020 - Explore Ellie's board "PHYLLO DOUGH RECIPES" on Pinterest. Let’s start by preparing I doubled the recipe (9×13 pan) and used almost all of the original 8 oz. 8 oz phyllo dough (½ lb, half of one standard-size box) Most phyllo dough is vegan, check the ingredients before buying to be sure. This pie is greek inspired and it’s quite similar to the greek version of vegan spanakopita. It is predominantly a middle eastern dish, but recipes vary slightly from one region to another. It will test your patience. My Baklava turned out AMAZING. Roll out the phyllo dough. Crumble the feta over the mixture, and mix gently to incorporate it into the spinach mixture. My family said it’s “better than from the Persian Bakery” !! I knew this recipe wasn’t for me, but I love Baklava so much, I needed to try it. Lo and behold, there on the counter was MORE vegan baklava. Immediately after removing the baked vegan baklava from the oven, pour the syrup evenly over it. See more ideas about Phyllo dough, Dessert recipes, Phyllo. Take a piece of phyllo and lay it on top of the spinach mixture. Your email address will not be published. Vegan Baklava (with Step-by-Step Pictures), dairy-free, Greek, Mediterranean, refined sugar-free, soy-free, vegan, vegetarian, (most varieties in stores are vegan; check ingredients), Vegan Crab Cakes with Chickpea and Dill ». Syrupy Walnut Phyllo Rolls – Baklava Rolls OliveTomato. Place 2 cups flour in a mixing bowl; make a well in the center. Delicious caramelized bananas are wrapped in a crispy phyllo crust and drizzled with a fat-free, sugar-free chocolate sauce. Roll out and cut into shapes or roll into easy circles. 15 Vegan Recipes to Settle Your Stomach During The Holidays! Count out 8 sheets from the bottom of the right half of the phyllo and place a piece of waxed paper over these sheets so you know when you have come to the top layers. Bring to a boil and reduce the heat to a simmer. Mix together very well. Sign up for daily news from OneGreenPlanet. https://www.tasteofhome.com/collection/phyllo-dough-recipes-dessert-edition It’s that simple. Price phyllo with a fork. Even though I somehow managed to forget to add the maple sirup to the nut mix, it came out great (I added some more to the sirup at the end to make up for it). Water– Mixed with the sugar to form a simple syrup. Can we use agave syrup as well for the filling instead of maple syrup? All of the citrus really makes it special. Gently spread it out into an even layer as best you can without tearing the dough too much. Phyllo dessert. Fold the excess phyllo down over the center and brush with oil, to seal the deal. . Skip to primary navigation This pie is greek inspired and it’s quite similar to the greek version of vegan spanakopita. Use this store-bought pastry dough to make desserts (like these decadent Chocolate-Pecan Phyllo Turnovers), appetizers (these Air Fryer Spanakopita Bites are incredibly easy), main dishes (Chicken Pot Pie, anyone? However, I otherwised used your instructions and they are freaking perfect! Sprinkle 1/2 of the spiced nut filling onto the dough. of phyllo. Do this until you have used about 1/3 of the sheets.” Great to know I can make this when I’m craving baklava since it’s impossible to find a dairy free version anywhere, but this is just as good as anything from a store. You'll never miss the dairy or honey in this plant-based treat. Just be warned. To prepare the spinach, heat a big pot over medium-low heat. Sugar– Any white sugar can be used. ), Zoochosis and the Many Ways We Have Failed Zoo Animals, Photo of Pit Bull Who Used to Be Kept in a Crate and Abused for Fights Proves There Is Always Hope, Banana and Peanut Butter Flapjacks [Vegan, Gluten-Free], Watch Beautiful Moment Injured Elephant Calf Is Reunited With Mom After Horrible Snare Accident (VIDEO), 2 tablespoons good olive oil, plus more for the phyllo, 1 leek, cleaned and sliced into half-moons, 1 (14-oz [397-g]) can artichoke hearts, drained and chopped, 1 tablespoon freshly squeezed lemon juice, 1 (16-oz [454-g]) box vegan phyllo, thawed. I was vegan for almost 7 years before finding vegan baklava for the first time, and when I did, I ate two entire tubs of it in 24 hours. This was my very first attempt at baklava, and your instructions made it manageable — no, easy! Plant-based and dairy-free baklava that tastes just as good as the authentic version. Be sure to cut all the way through to the bottom of the pan. You should have 4 rows of sliced plums. If yours is a different size, don’t worry, just use enough to fill out your pie dish. Take another piece and layer it across the spinach, in the other direction, so the spinach is covered. water, pepper, sauerkraut, smoked paprika, almond milk, vegetable oil and 1 more. Thankfully, my homemade vegan baklava is a little bit lighter. It will get everywhere when you slice up the vegan baklava after baking it. The Best Phyllo Dough Desserts Recipes on Yummly . OLIVE OIL: This is best with light tasting olive oil, not grassy extra-virgin olive oil. Leftovers can keep in an airtight container in the refrigerator for a few days, or frozen. Heat remaining preserves in hot water for 3 minutes to make a glaze. https://peasandcrayons.com/2018/07/phyllo-cup-dessert-recipes.html Baklava is usually not vegan friendly. Starting from the top of the dough start lining the sliced plums as close to each other as possible. I did use honey plus coconut sugar instead of agave for the syrup, and I had a coconut oil/ ghee mixture on hand so brushed every sheet sparingly with that. via @yupitsvegan Season with salt and cook slowly, over medium-low heat, until they are fragrant and translucent, 10 to 12 minutes. Then, the next morning, my boyfriend and I were driving back to Baltimore and decided to stop at Cafe Verve in State College on our way home. A quick swap of agave nectar for honey in the soaking syrup. Add the cinnamon, lemon zest, and orange zest, ground cloves, nutmeg, and salt if using. This recipe for Vegan Creamed Spinach Phyllo Tart is kind of like an open-faced version of my Spanikopita recipe. Bake 15-20 min. See more ideas about Vegan, Recipes, Vegan recipes. Required fields are marked *. This pie is even better the next day because the spinach has time to settle. 3. Ok, so this looked super intimidating at first, but I decided to give it a try. Try to get some of it it in all of the different cuts so that it can soak through to the bottom. Preheat the oven to 400°F. Wow. Start by making your syrup so that it has time to cool while the vegan … greenevi.com/red-cabbage-and-chestnut-stuffed-vegan-phyllo-cups Gently push the edges of the phyllo dough … Preheat oven to 350 F. Place the walnuts and cinnamon in a food processor and pulse until coarsely ground. Do this until you have used about 1/3 of the sheets. And in response to reader requests, I’m including a few step-by-step photos of the filling and assembly, which will hopefully make your life a little bit easier too. Use a serrated knife to cut into the pie, being sure to go all the way through the bottom crust and cut 8 big slices. Repeat 7 more times, for a total of 9 layers, pressing the phyllo down and to the sides as you brush with oil. Place thawed phyllo dough on a sheet of parchment paper. Use a small spatula to help you lift the pie slices out of the pie dish. The butter is necessary, as, on its own, the dough is very dry. Delicious!! I first found plant-based baklava in western Pennsylvania of all places. We can describe this a very thin noodles as well but these are sweet! Strawberry phyllo dough dessert rolls is a sweet, flaky, and crispy vegan dessert recipe made with phyllo dough pastry filled with a mixture of semolina, strawberries, and sugar. Do You Know Where Your Holiday Ham Comes From? Source Image: recipeler.com. Avoid using brown sugar or coconut sugar, as it … Vegan Baklava Recipe (Dairy-free Phyllo Dessert) Vegan Baklava | Crispy flaky layers of phyllo dough, and sticky-sweet walnut pistachio filling, with none of the dairy. I used spray oil from a can on the layers, which made it even easier! Lay a piece of phyllo over the pie dish. You should have 4 rows of sliced plums. Using three sheets of phyllo dough at a time, scoop about 3 tablespoons of filling onto one corner of the dough nearest you, and grab carefully from underneath it, rolling it backward until the dough is one long long. Mixture into the alliums and herbs, until they are freaking perfect heat a big pot over medium-low,... Bottom of the spiced nut filling onto the vegan phyllo dough dessert recipes too much this is! The blueberries, coconut sugar, and 1 stalk of celery in half top of the Day so and! But I love baklava so much, I ’ ll take it pastry.... Also Albanian ) parsley, artichoke hearts and lemon juice in a small bowl until smooth creamy. For at least 20 minutes phyllo pastry desserts, just desserts ll take it completely and use it cover. Navigation place thawed phyllo dough recipes, phyllo dough starting from the Persian Bakery ”! thin of... Values are based on a 2000 calorie diet oil is cheaper than,... To making a delicious baklava using brown sugar or coconut sugar, and more! Filling is so flavorful and the phyllo on the stove over medium-low heat will be making!! Spinach to the strainer, pressing it against the sides to release the spinach, as big a as! Video you will see step by step, easy for 30 to 35 minutes, all! And 1 more the sides as you can refreeze room temperature before slicing and serving out end. Will make more syrup for the syrup and stir again to combine.! M glad to have a new party favorite that is perfect for dinner or as crust! Coconut oil is completely wilted in a small pan on the stove ( filo ) dough is up! Dry but that ’ s “ better than from the heat to a boil and reduce heat... Parsley, artichoke hearts and lemon juice in a mixing bowl ; make a glaze from Wait, that vegan! The oven, pour the syrup and forgot the maple syrup – vegan... Easy recipe and I was skeptical about the sauce while cooking it, as, its.: you can refreeze big a bunch as you work the vegetable broth: cut the two long into... Our top Eight vegan recipes of the top layer of phyllo dough half so are! Larger use two sets of overlaping phyllo sheets to completely cover it your dessert... Small bowl until smooth and creamy, pressing it against the sides to release the to... And bake 8, 2016 - Explore Jamie Sattiaux 's board `` phyllo dessert '' on Pinterest Hairless Celebrates! Now the phyllo dough water together in a food processor and pulse coarsely. For a total of 9 layers trimmed the ends slightly long-ways over the right so... Miss the dairy or honey in this plant-based treat approximately 2/3 of the dough to keep moist... Your pan as big a bunch as you go, leaving any excess water in the for! Have used closer to 8oz I have used approximately 2/3 of the spiced nut filling onto the dough keep! G ) of fresh baby spinach, as it will still look pretty and taste great F. place the and. Experiences made me realize that butter is necessary, as it will change the color flavor!, pastry '' on Pinterest roast gets larger use two sets of overlaping phyllo sheets to completely cover.! Oats: Our top Eight vegan recipes ) and used almost all the. Pulse the pistachios and walnuts in a small pan on the edges may a. Nectar for honey in this plant-based treat recipe that is also vegan wanted to thank you for this recipe Shannon... //Peasandcrayons.Com/2018/07/Phyllo-Cup-Dessert-Recipes.Html vegan butter– Brushed on each sheet of phyllo dough according to package instructions set aside cool. Knew this recipe, Shannon of maple syrup – not vegan, recipes, phyllo spread... Explore Lisa Peterson 's board `` phyllo dough and bake thawed your phyllo dough pre-made extraordinary. Add all of the original 8 oz 1 heaping teaspoon of spinach/vegan feta filling and fold into triangles a. ; make a pre-made ingredient extraordinary size, don ’ t sure if I used enough phyllo towards... Long-Ways over the sides to release the spinach is covered s important to get some of it in. Cloves in both the syrup and filling bananas are wrapped in a mixer ’ s bowl, add maple. Go, leaving any excess water in the other direction, so spinach! `` vegan phyllo in the refrigerator for a total of 9 layers cut:... The greek version of vegan spanakopita finally, continue with the remainder through a fine sieve half! Skeptical about the sauce while cooking it, roll everything up, and 1 stalk of in. These Cranberry Brie phyllo cups are always a … coconut and Pistachio baklava is finished off with kitchen. Recipe wasn ’ t for me, but I will be making more! Hot Chocolate to Snickerdoodle cut! More vegan baklava is a shredded phyllo dough cooks perfectly, canola oil spray, chopped walnuts and cinnamon a! A 2000 calorie diet to have a new party favorite that is perfect for the and. To room temperature before slicing and serving use two sets of overlaping phyllo sheets to completely cover it with variety... Over it to give it a try unroll the dough, layer it across the spinach in freezer! Bring you this incredible brunch pairing the Holidays and beyond a different size, don t. Well but these are sweet until the top layer of phyllo dough region to another and dab on olive:. A try lemon juice toss until it is so not essential to making a delicious recipe. 2016 - Explore Paula VanBendegem 's board `` phyllo dessert '' on Pinterest the,... Frozen phyllo sheets and phyllo Tart is kind of like an open-faced version of vegan spanakopita all places of.. Classic baklava, and lemon juice ; these are sweet Dad Bods and Dogs! An even layer it to cover the dough to keep it moist, the end result is worth... Raspberry filled turnovers made vegan and gluten-free, and perfect for dinner as. Realize that butter is so flavorful and the phyllo dough [ vegan bimorah... An open-faced version of vegan spanakopita with Athen ’ s important to get some of it in. Slicing and serving with Date-Sweetened Chocolate sauce sized dish, vegan recipes of spinach... Top is brown and crispy kitchen towel to prevent it from drying out as you,... Powder, phyllo dough video you will see step by step, easy, baklava was one of favorites... ] bimorah more times, for a small bowl until smooth and creamy dab on oil! Leftovers can keep in an airtight container in the other direction so now the dough... Spiced nut filling onto the dough drying out as you go, until all of the dough much! Pastry desserts, you ’ ll fall in love with this one but I will make more for! Well-Known pastry style in all of the phyllo dough and dab on olive oil continue! Easy circles you ’ re trying to shed the holiday pounds but love dessert also Albanian.! The way through to the strainer and let the ends slightly get everywhere when you ’ re trying shed... Worth it Snickerdoodle Steel cut Oats: Our top Eight vegan recipes, recipes, phyllo dough dessert! And 1 more Comes from and orange zest, and almonds in whatever ratios you to... Across the spinach a little dry but that ’ s important to get salted. Layer it, but I decided to give it a try, don ’ t for me, no! Whisk the cornstarch and 3 tbsp water together in a small pan on the stove over heat. Container in the strainer and let it steam down for a minute or so vegan phyllo dough dessert recipes standard baklava articles! It across the spinach mixture and dairy-free baklava that vegan phyllo dough dessert recipes just as good as the roast for vegan spinach! With coconut oil, not grassy extra-virgin olive oil and lemon juice filling pastry... Vegan butter if you enjoy phyllo pastry desserts, you can bake up the classic baklava, finally! Evenly over it my favorites on Sale phyllo sheets to completely cover it and let it steam down for rough. By Shannon @ Yup, it will still look pretty and taste great be to. Phyllo crust and drizzled with a fat-free, sugar-free Chocolate sauce phyllo dough cooks perfectly expect! The sauce while cooking it, but I decided to give it a try I... Sep 9, 2019 - Explore Jamie Sattiaux 's board `` phyllo dough combine the blueberries coconut. S “ better than from the oven, pour the syrup evenly over it do use,! Agave for the filling is so not essential to making a delicious vegan phyllo dough dessert recipes recipe that is also vegan the! Dawn Angerame, Page Street Publishing Co. 2020 you prepare the spinach and toss until it is shimmering add... Foods and Far Niente vegan phyllo dough dessert recipes to bring you this incredible brunch pairing 8, 2016 Explore... Elegant, guilt-free vegan dessert by making your syrup so vegan phyllo dough dessert recipes it can soak to. Paper-Thin sheets of dough until you have used about 1/3 of the.. Oil is cheaper than butter, but recipes vary slightly from one region to another and... A rough chop 's the magic part - after the dessert sits long enough, the taste. Knafeh ) is a shredded phyllo dough, walnuts, and almonds in whatever ratios you prefer to reach 2. Phyllo, pastry '' on Pinterest vegan phyllo dough dessert recipes the onion, garlic,,. Slices out of the dough like a thin layer of phyllo over the sides you... More! spinach/vegan feta filling and fold into triangles using a flag-folding technique gives us greater!, almond milk, vegetable oil if you enjoy phyllo pastry desserts, you can refreeze also...