This is the ultimate chocolate lovers dessert but if you love bundt cakes with cream cheese frosting, don’t miss my Banana Cake or Red Velvet Bundt Cake. It features a melt in your mouth chocolate cake and a coconut filling, topped with a super easy coconut glaze and decorated with more coconut and cocoa nibs. There’s something so magical about listening to Christmas carols while baking in the kitchen. Bundt Cake #4: Chocolate Coconut. Spray a bundt pan with cooking spray, or grease and flour (or dust with cocoa). I am Katalin, self-taught baker, recipe developer, food photographer and digital marketer. We'll assume you're ok with this, but you can opt-out if you wish. I love how the thick and fudgy glaze coats the cake, giving it a smooth richness that balance out the light and fluffy crumb. This Coconut Chocolate Bundt cake recipe is a super moist and flavourful cake that can be a star any time of the year. Soft and moist cake, so easy to make. This cake, prepared in February 2013 for Kathy's birthday, has the lovely Superstition Mountains in the background -- a gorgeous view from sister Kathy's back yard/pool area. In a small bowl, whisk together the flour, salt and baking powder. It is very moist with velvety crumb and extremely delicious! Garnish with the toasted coconut. Just mix up the batter in one bowl, bake and get ready for people to love this chocolate bundt cake. I am sure it’s me; I used instant coffee as I didn’t have brewed one and I “made” buttermilk by mixing the right amount of vinegar and whole milk. More giveaways to come so stay tuned. Featured. Add 2 teaspoons vanilla, water, shortening, sour cream egg yolks and 3 egg whites. By the way I baked mine all by hand. Allrecipes has more than 70 trusted recipes for chocolate bundt cakes complete with ratings, reviews and mixing tips. Mix until all ingredients are wet. It’s quick and easy to make and perfect for a weeknight. Bake in a preheated 325 degree oven for 70-80 minutes, using a toothpick to test for doneness. In a medium bowl, mix flour and flaked coconut. Spoon remaining batter on top, covering all of the coconut filling. You can sprinkle the cake with coconut (I toasted mine) or nuts, or just leave plain! You don't have to spend a lot of time to serve an elegant and delicious dessert. Pinterest had several recipes with chocolate and coconut. Stir in coconut and chocolate chips. Spoon over the cooled cake. Combine cake mix, pudding mix, water, eggs, and oil in large bowl until blended. This cake starts out with coconut cake mix and coconut cream pudding, and then I threw in shredded coconut for good measure. Making Chocolate Coconut Cream Cheese Bundt Cake: For a quickie dessert, this is a go-to using a Devil’s Food boxed cake mix. Bake approximately 1 hour (check with a toothpick at 50 min). This Best Ever Coconut Bundt Cake is moist and tender and loaded with coconut flavor. It is moist, taste and very easy to make. Soft, moist layered coconut cake made with coconut milk and coconut flakes. Save my name, email, and website in this browser for the next time I comment. Preheat the oven to 350ºF. Directions 1. 27 ratings 5.0 out of 5 star rating. Contest-Winning Moist Chocolate Cake. Subscribe to my recipes, sweet tips & latest travel news. @2020 - All Right Reserved by Spatula desserts. Let cake rest in pan for 30 minutes before inverting on to a cooling rack to cool completely. Author Sarah @ The Gold Lining Girl. You can serve it as such with some whipped cream and slivered almonds. Grease and flour a 12-cup bundt pan. No matter what dish you’re assigned, these recipes are perfect for your next Christmas potluck. Filling-2 cups (one small bag) shredded sweetened coconut flakes; 1/2 cup plus 2 tablespoons sweetened condensed milk; 1/4 teaspoon vanilla extract; 1/8 teaspoon almond extract; Cake-3 cups flour; 3/4 cup sifted (yes, sifted; cocoa always has those little lumps it leaves behind otherwise) unsweetened cocoa powder (not hot chocolate … 2 cups powdered sugar 1 Tablespoon butter 2 Tablespoons Milk The Test Kitchen. To make the glaze, combine sweetened condensed milk and chocolate chips in a small saucepan. Heat oven to 325 degrees. Jul 16, 2013 - This Pin was discovered by Liz LemonPoppy. If you prefer, you can make it in two 6 cup loaf pans, but I love using my 6 cup bundt pans. We love holiday potlucks! If you prefer, you can make it in two 6 cup loaf pans, but I love using my 6 cup bundt pans. This easy glaze is made with two ingredients: chocolate and coconut cream. Here is my recipe for white chocolate coconut cake. 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