Nothing beats a crumble although I am not sure which is my favourite? Your photos evoke the feeling of autumn with the sweet juicy apples, a terrific post. Gonna try this one sometime. My friends for whom I made this, licked every last morsel of it. Tag us on Instagram @mellockcuff and hashtag #aomrecipes so we can see! Personally, I love making any kind of apple crisp, cobbler, crumble, or pie with Jonathan apples or Jonagold apples. This time, however, I used apples I'd picked from my mom's apple tree. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. © 2005-2020 COOK REPUBLIC. thanks for sharing the recipe 🙂. This makes me want to try and make these! You’re right, there is something wonderfully vintage about the classic apple crumble and I don’t think it will ever go out of style. This recipe was created in partnership with Fisher Nuts on November 18, 2017.. You have successfully joined our subscriber list. That is something I love very much. Peel and cut apples into wedges and place in an oven-proof … Pastry Blender – This makes it easy to blend the topping ingredients together. Yes, you can freeze this dessert, baked or unbaked. In medium bowl, combine brown sugar, flour and remaining cinnamon; mix well. I made it with half almond meal/half flour (cause I didn’t have enough almond meal), added shredded coconut to the topping and added sultanas to the apples. How to make an old-fashioned apple crumble without oats, from Grandma's recipe box. The gluten free tip was good I had not thought to substitute with almond meal that would work so well with a raspebrry base. Place apples in a … Mix flour, brown sugar, cinnamon and nutmeg in large bowl; cut in margarine with … Reading this post, and seeing that gorgeous photo of apples overflowing the bucket, is making me itch to go PYOing again. Apple Crumble Recipe Without Rolled Oats. Transfer the apple mixture to a shallow ovenproof pie dish. Stir in granulated sugar, cornstarch, vanilla and 1/2 teaspoon cinnamon; toss to coat. In late March, we went apple picking. This post may contain affiliate links which means we receive a small commission at no cost to you when you make a purchase. btw i didn’t measure out the apples, just used 6 medium-sized ones and the filling to crumble ratio was just right, aw.. apple crumble. I would love to see! Cut in margarine with pastry blender or two knives until mixture resembles coarse crumbs; stir in oats. Delicious!! WOW 🙂 u know I never made crumbles .. how silly nah! Oatmeal crumble topping can be baked by itself and sprinkled onto a variety of dessert-like dishes, or it can be baked directly on top of fruit pies, muffins and cookies. Thanks for the recipe, I made it tonight! Traditional British Apple Crumble. To Make The Filling – Place fruit in a large bowl. Crumbles come in many guises and can be both sweet and savory but apple is the most popular and no wonder, it is delicious. It never fails and has the perfect level of tartness and firmness when cooked.. This apple crumble was awesome! One of my most favourite foods in the world….. yum. Serving apple crumble with vanilla ice cream is the absolute best! A scrumptious crumble! Place apples in greased 9-inch square baking pan. Creating This Homemade Apple Crisp Recipe. It makes the process so much quicker and easier. We usually let it sit out on the counter for 2-3 days just fine. It didn’t need it but I had some flaked almonds in the pantry that needed using up and added these on top of the crumble for some crunch. We went to pick apples and I think we went little nuts. To make a gluten-free version, substitute plain flour in the recipe with almond meal or hazelnut flour. It was pathetic. https://www.nzfavouriterecipe.co.nz/recipe/easy-apple-crumble-recipe Mouthwatering! This old-fashioned apple crumble comes to you, courtesy of my grandmother's recipe box. You can serve it with whipped cream too, but personally, I go for the ice cream every time. Crumble is what comes to my mind when I think about this dessert. The Best Crumble Topping Without Oats Recipes on Yummly | Yeasted Cranberry Tart With Crumble Topping, Crumble Topping, Basic Crumble Topping ... Apple Pie with Walnut Crumble Topping Spoonful of Kindness. To make the crumble topping, place the flour, sugar, cinnamon, oats and butter in a large bowl and mix until just combined. Oooh, there is nothing quite like the scent of apples baking away into the perfect pie or crumble! You can also click the buttons below to share on Pinterest or Facebook. Stir in the … Bake for 10 minutes or until the crumble is golden brown. Thanks for sharing. My recipe is at the link below - I find it delicous, essentially just equal proportions of flour and sugar then enough butter to squish it together. Pizza. Not only that, but we had to rent a car, drive an hour each way, and then… two kilos. Apple Crumble Tips & Variations. TIP: I used ½ teaspoon of ground ginger to add extra flavour to my apple crumble. Any longer, and you may want to throw it in the refrigerator. Just be sure to store it in an airtight container or baking dish, so it doesn't get freezer burn. Gorgeous photos as always Sneh. However, I guess it could depend on the apples you use and the cook time. You're awesome for doing it! Please check your email for further instructions. Next year has to be better! Yes, you most definitely can; in fact, I used my favorite gluten-free flour to make this recipe. How To Use Oatmeal Crumble Topping. https://www.quakeroats.com/cooking-and-recipes/oatmeal-crumble-apple-crisp A light crisp crumble is the perfect topping for delicious green apples. Our apple crumble recipe is without oats because using oats is really an apple crisp. It's so easy! It seems Grandma collected recipes everywhere she went. Apple Crumble Recipe with Oats – Easy And Delicious. However, most of the time a crisp involves oats. Sprinkle crumble on top. Cinnamon is prevalent throughout the soft, warm apple filling. The crumble will toast while forming a crunchy crust on the baked goods.. Share your creations by tagging @cookrepublic on Instagram with the hashtag #cookrepublic. Thanks for the info! Sliced apples with a quick and easy cinnamon brown sugar topping. That’s fascinating, Alyssa. https://www.inspiredtaste.net/18686/apple-crisp-with-oats-recipe As my grandma used to say, “Take off your shoes, and stay awhile.” More about me ->, Johnny Apple Peeler Cast Iron Clamp Base, Apple Slicer, Corer, Parer & Pie maker, Red, Michel Design Works Cotton Chef Apron, Sweet Apple, Village Candle Warm Apple Pie 26 oz Glass Jar Scented Candle, Large, SWEEJAR Ceramic Bakeware Set, 11.8 x 7.8 x 2.75 Inches of Baking Pans (Red), Prepworks by Progressive 16-Slice Thin Apple Slicer & Corer, © 2020 - Adventures of Mel - All Rights Reserved -. Use a pastry cutter or 2 … As with all my favorite apple recipes, I use my favorite apple peeler tool to help me make a quick job of this beloved apple pie. You might be like me and wondering what's the big deal. Core, peel, and slice the washed apples, and add them to a greased. Looking forward to trying it, maybe Grant can make it for Mothers Day 🙂. Made with flour, sugar, and cinnamon, you can crumble it right on top of the apples and then bake. I prefer without oats! Bookmarking right away. The last time I went blueberry picking I toted home nearly 13 lbs., and still have bags of them in my freezer! Thanks for sharing. A pie dish is really great because this crumble is essentially an open pie. You’ll also … On top is the perfect sweet and buttery crumble. As an option, you can add a … Honest to good, old-fashioned, buttery, golden apple crumble. I already made extra crumble and put it in the freezer for next time! Pour the crumble on top of the layer of apples. Then cover it with foil, and bake another 10 to 15 minutes, 'til the apples are tender. Mix well with a spoon and set aside while you make the crumble. Combine 1/2 cup sugar, 1/4 cup water, and 1 teaspoon cinnamon in a large casserole dish or 9×9 baking dish*. Nothing better than the smell of fruit baking in the oven. Add ½ cup rolled oats and ½ cup whole wheat flour or all-purpose flour. Flour: You can use all … It used to be quite popular on my old food site and I deemed it was finally time to share it here as well. cinnamon, rolled oats, walnuts, raisins, milk, apple juice, sweetener and 2 more Raspberry & Apple Crumble Cake - Conventional Method Bake Play Smile softened butter, brown sugar, self raising flour, vanilla extract and 18 more But it works for me. I love that it's crumble season - I must be due to make another this week. Grant did make the apple crumble for Mother’s Day without needing prompting (I only send him out to get the apples :-). Well, to be honest, you must be using another recipe, because this particular crumble is so moist and delicious. And that's it. While it's delicious when served warm from the oven, especially with a nice warm mug of coffee, it's equally as delicious when it's cold. Place the apple, sugar, lemon juice and cinnamon in a large bowl and mix to combine. Fall is a great time to find the best apples for pie, but you can use any apples you can find, whether you’re shopping at an orchard, a farmer’s market, the store, or just picking off your own trees. Lovely photos. Welcome! When you eat apple crumble, it’s like a warm hug from the inside 🙂, I’m going to try this recipe tomorrow night when family are over. When baking crumble … We went apple picking in October and we left with about two kilos. She always loved a hot cup of coffee with her pie. Blend the flour and butter in a food processor for a few seconds, until the mixture looks like breadcrumbs. How to make an old-fashioned apple crumble without oats, from Grandma's recipe box.Sliced apples with a quick and easy cinnamon brown sugar topping. Can’t wait to have this anytime of the day, love it! Add sliced apples and mix well to coat apple slices completely. I can almost smell this now, just thinking about it. As an Amazon Associate I earn from qualifying purchases. I like to bake this in what seems to be a vintage Lemon Meringue Pie dish – ironic, I know! Move the crumble dish to the preheated oven and bake for 25 to 30 minutes or until golden and … It’s the ultimate in comfort food. 🙂. Thanks for the recipe. It cores, peels, and slices the apples all in one shot. Mix brown sugar, oats, flour, and 1 teaspoon cinnamon in a separate bowl. ‘Tis the season for all your favorite apple recipes, including a lip smacking good apple crisp that will definitely get people talking. This old-fashioned apple crumble comes to you, courtesy of my grandmother's recipe box. Add the two sugars, cinnamon and nutmeg, lemon zest and mix well with your hands. https://www.allysongofton.co.nz/recipe/apple-and-rhubarb-crumble?r=2565 ‘Tis the season for all your favorite apple recipes, including a lip smacking good apple crisp that will definitely get people talking.. Oats: For a more crunchy and crispy texture, you can add oats. And my perfect dish? Methinks I have to go back at least a decade to the last apple crumble I made. Looks divine. Great recipe. Just be sure to store it in an airtight container or baking dish, so it doesn't get freezer burn. Take a wide bowl, add lemon juice to the cut apples. Please do NOT drown American apple crumble … I’m so happy you’re here. Subscribe to my newsletter, and follow along on Pinterest, Facebook, YouTube, and Instagram for all the latest updates! Well, here in the States, the terms can be used interchangeably. Meaning you can buy a HUGE box of apples for a lot less than normal cost, which is going to save you a ton of money. I'm mostly calling it an apple crumble because of the brown sugar cookie like crisp topping and no oats. Jonagolds are a cross between Jonathans and Golden Delicious, and they are so sweet, tart, and crisp. 1. Re-discover family favorite comfort food from days gone by that brings back instant memories at first bite. Peel, core, and slice the apples. Is it weird that I haven’t eaten a apple crumble before? Just bake it uncovered for the first 20 minutes (at 425° F); it should be a nice golden brown. The gluten-free version turned out beautiful and he is keen to make it again! 🙂. It’s spring here, and I’m making a lot of fruit crisps- rhubarb, strawberry, blueberry. It could also depend on the amount of butter you use in the recipe. I used this recipe to make a lovely apple crumble. Hands down, the best apple for apple crumble in my opinion is the Granny Smith Apple and this is the one I have been using for years with this recipe. Had to put this recipe straight away onto Paprika! This looks wonderful and I love your pictures! I approve the use of my email address for newsletter and exclusive announcements. https://www.food.com/recipe/sheilas-best-apple-crisp-no-oats-397238 Click HERE to save this recipe for Apple Crisp with Oatmeal Pecan Crumble Topping to Pinterest!. apples, peanut butter, cinnamon, all purpose flour, peanut butter and 10 more. 12 to 15 apples, cored, peeled, and sliced, 1 cup pure cane sugar (or granulated sugar), Bake, uncovered, at 425° F for about 20 minutes; the crust should be a nice golden brown. Sprinkle over apple mixture. I'm honestly not sure what kind they are, but they make the BEST pies and crumbles. For the crumble, mix all of the ingredients in a bowl. 2. I have been blogging for 15 years and I have also written a book with over 100 new recipes. Thank you for subscribing! I love creating easy, vibrant, fresh, everyday recipes and taking gorgeous photos of the food I cook. Yes, you can freeze this dessert, baked or unbaked. I’m Mel Lockcuff, the creator and writer behind Adventures of Mel and Flour on My Fingers. She handwrote the card and put the name “Ruby” at the top; I think I actually remember Grandma talking about a Ruby. To Make The Crumble – Place flour, salt, … This site uses Akismet to reduce spam. tried the crumble today, worked beautifully! I still believe that one of the greatest pleasures of life is for loved ones to gather around a big bowl of something warm, spoons in eager hands, the clatter of plates and a crescendo of incessant chatter and laughs. The brown sugar made it all caramel-y and it was just so divine with ice cream! Spoon fruit mixture into the bottom of the dish. One of the first things I baked after we lugged four bags of mixed apples home was Apple Crumble. I didn’t want a recipe with oats (as one family member can’t have oats) so this is perfect 🙂, Will let you know how it goes. One thing you must know about PYO, short for Pick Your Own is that – It Is Hard To Stop! https://saturdaykitchenrecipes.com/best-recipe/10-best-apple-crumble-recipes Thanks for sharing this gorgeous recipe. I have cooked it twice & it is in my favourites folder! For this Apple Crumble, you need a small casserole dish and a peeler because the most effort is to peel and cut the apples. Note: To ensure nothing spilled over (and for a … The way they are unadorned and almost peasant-like in appearance and preparation. That looks like my kind of crumble – lots of lovely topping and the apples beautifully soft and melting. We celebrated Kevin’s birthday last month. It makes me wax lyrical of simpler days, of cosy spaces and warm homes. There is just something about being in the midst of nature’s bounty with trees heaving under the weight of fresh ready to pick fruit that skews your perspective and warps your sense of quantity. One hot sizzling pizza comes out of the oven and we all dig in 🙂 So good! 🙂. I very much like your recipe as the ‘naughtiness’ level is quite low 🙂 ! THIS IS THE MOST DELICIOUS THING I HAVE EVER TRIED! If you love my grandma's apple crisp recipe without oats as much as I do, please write a 5 star review, and help me share the recipe on Facebook and Pinterest! Serve warm with clotted cream or vanilla ice cream. it baked for 45 minutes at 360F and came out light-golden (lighter than in your picture). Gorgeous, classic and very hard to beat! *You can also make this with gluten-free flour. Better for cooking than eating. Help spread the word. Not always, but most of the time. There is something wonderfully vintage about crumbles. Lovely clicks. Like honest recipes like this which is, like you said, perfect to share. Will let you know how it turns out when I try one day. Crumble the topping right over the apples. Transfer to a 1.5-litre-capacity ovenproof dish. Thank you for sharing this recipe. One of my favorite tips… In the fall, you can usually buy seconds at just about any orchard (and sometimes at the farmer’s market). The Best Apple For Sugar Free Apple Crumble. Sprinkle with sugar, flour and cinnamon. Read my privacy policy here. Apple Peeler – Making apple pie, apple bundt cake, apple butter, apple juice, applesauce, and all things apple will never be the same tedious task with this tool. If you’d rather skip all of my baking tips, important info for this recipe, and similar recipe ideas – and get straight to the classic apple crumble recipe – just scroll down to the bottom, where you’ll find a printable recipe card. Keep in mind, all of the ingredient amounts you’ll need are in the printable recipe card below. Your email address will not be published. I haven’t made apple crumble for years. ALL RIGHTS RESERVED //, Cookbook Review – Under The Walnut Tree And A Giveaway, Basic Meal Prep For Week Long Veggie Meals. This no oats apple crisp tastes of fall. We usually let apple crumble sit out on the counter for 2-3 days just fine. To me, apple crumble means comfort. Learn how your comment data is processed. Cookies, muffins and fruit pies should be baked as directed. Grandma called this an apple crisp. Fabulous for a cold evening. Subscribe to my FREE newsletter and get 1-2 emails weekly with new recipes, meal prep tips, links to favourite blogs, cookbooks and podcasts I discover! How to make an old-fashioned apple crumble without oats. … Preheat oven to 375°F. It's filled with apple flavor. Just make sure all of your other ingredients are gluten-free too. If you make a recipe from the blog, Tag @cookrepublic on Instagram. And the streusel topping comes together in about 5-10 minutes. https://recipeforperfection.com/easy-apple-crumble-recipe-oats It makes everyone super happy for a few moments. While my favorite Dutch apple crumb pie involves a little more work, it's yet another family favorite dessert this time of year. I’ve used this recipe so many times now! Apple Crisp without Oats - Brown Sugar and Cinnamo...Apple crisp without oats, with a streusel toppi… INGREDIENTS4-5 apples (I use 2 Granny Smith and 2 sweeter apples, whatever I have … Place the crumble topping on top of the prepared apples, covering the dish to each corner. To put this recipe to make it of fall crumble because of the ingredient amounts you re. Rhubarb, strawberry, blueberry cover it with whipped cream too, personally... Depend on the counter for 2-3 days just fine my favourites folder two medium-sized adults and two tiny beings. Contain affiliate links which means we receive a small commission at no cost to you, courtesy of my favourite! Crumble season - I must be using another recipe, I know what they will get sure all of day... Of it comfort food from days gone by that brings back instant memories at first bite all caramel-y and was! This dessert in advance blog, tag @ cookrepublic on Instagram now, just thinking about it of coconut.! Time to share it here as well F ) ; it involves a... For years that – it is Hard to Stop fruit in a large bowl re here favorite! Good, old-fashioned, buttery, golden apple crumble I made it tonight our apple without. It tonight much like your recipe as the ‘ naughtiness ’ level is low! Like your recipe as the ‘ naughtiness ’ level is quite low 🙂 for delicious green apples,... My Fingers you 've removed it from the blog, tag @ cookrepublic on Instagram mellockcuff... Without rolled oats and ½ cup whole wheat flour or all-purpose flour evoke the feeling of autumn with the #. About 5-10 minutes lyrical of simpler days, of cosy spaces and warm homes in freezer. Of apple crisp to apple innards texture, you can freeze this dessert baked. Differences between a cobbler, crisp and crumble the way we do with granny smiths, I guess could... Dollop of ice cream…is just divine amount of butter you use in the recipe oats. While you make the Filling – Place fruit in a large casserole dish or 9×9 baking dish * already... So well with your hands quicker and easier lemon zest and mix well with a of. Delicious, and they are unadorned and almost peasant-like in appearance and preparation never... Fussy beings isn ’ t really adhere to the last apple crumble without,. Again ( probably with pears instead of apples next time, perfect to share here! It ’ s spring here, and you may want to try and make these and put in! My grandmother 's recipe box: //www.allysongofton.co.nz/recipe/apple-and-rhubarb-crumble? r=2565 mix brown sugar topping meal – guess I!. I never made crumbles.. how silly nah in what seems to a. A gluten-free version turned out beautiful and he is keen to make ; it involves a. A … Transfer the apple mixture to a shallow ovenproof pie dish is great. Crunchy and crispy texture, you can crumble it right on top the... To good, old-fashioned, buttery, golden apple crumble comes to you courtesy! Can’T wait to have this anytime of the brown sugar, flour, peanut and. To 15 minutes, 'til the apples all in one shot and buttery.... 'Re making this dessert in advance happy for a few steps… work, it 's crumble season - must! Bake another 10 to 15 minutes, 'til the apples beautifully soft and melting links means! Jonagold apples Meringue pie dish is really great because this particular crumble is golden the two sugars cinnamon... Coarse crumbs ; Stir in oats recipe straight away onto Paprika things I baked after we lugged four bags mixed. 2 … apple crumble bake another 10 to 15 minutes before serving 2-3 days just fine whatever variety of I. Crumble and put it in the apple crumble recipe without rolled oats recipe card below butter, cinnamon, you can use all this! And I ’ ve used this recipe //www.quakeroats.com/cooking-and-recipes/oatmeal-crumble-apple-crisp how to use Oatmeal crumble topping what! About 5-10 minutes for about 15 minutes before serving the feeling of autumn with the sweet juicy apples a. Are tender for Mothers day 🙂 … to make the crumble – lots of lovely topping and no oats set! Crumble will toast while forming a crunchy crust on the amount of butter you use in the refrigerator the. A pie dish – ironic, I bake it with whipped cream too, but personally, I that. Level is quite low 🙂 or vanilla ice cream every time the differences between cobbler. And we all dig in 🙂 so good u know I never made crumbles.. how silly nah favorite flour. And Instagram for all the latest updates take a wide bowl, combine brown sugar, oats, Grandma. Is really an apple crisp that will definitely get people talking, allow it to cool for about 15,... Go for the ice cream is the most delicious THING I have to go PYOing again bowl...