The fresh strawberry pound cake recipe is particularly good because the cake remains fluffy and fresh for several days and can be served along with coffee, tea, or milk, on your choice! Blend in flour mixture alternating with additions of milk. Place your first layer of strawberry cake onto a cake plate or cake board. As far as I can tell the measurements are usually correct, which is why I was surprised. My husband and I loved it. I reduced the sugar in the sponge to 150g and it still seemed a bit on the sweet side to me. After reviewing the recipe it states 225 gms of sugar. I’d love to hear how it turns out if you try it with one! Allrecipes is part of the Meredith Food Group. I’ve just updated it; hope you enjoy the cake if you make it! Beat eggs, 1 cup strawberry puree, melted butter, and milk until combined. It was delicious and the only thing I would change next time is reduce the sugar. This Easy Fresh Strawberry Cake starts with a boxed cake mix, strawberry jell-o, fresh strawberries and is topped with a sweetened cream cheese frosting! The strawberries were still good but the cake was so stodgy. If your frosting lumps, microwave it for roughly 30 seconds on medium power, then stir. Does the cake need to be refrigerated or can it stay out? It is very helpful. Within a few days, I had the cake in the oven — and, sure enough, it was the one of the simplest, prettiest, most delicious cakes I’d ever made. Although I do my best to provide accurate nutritional information, these figures should be considered estimates only. I appreciate the step-by-step pictures included in the recipes — very helpful! Itâs March already. I might try a little less sugar the next time but I mean if you’re going to eat cake, eat cake! Hi Teresa, Sorry You had a problem with this! Take the strawberries and run them through a food processor to puree them. What did I do wrong? Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Add comma separated list of ingredients to include in recipe. Just kept checking on the level of brownness on the top, and for a toothpick to come out clean. Then topped with strawberry cream cheese frosting.. Best Strawberry Cake Recipe. In an electric mixer cream butter and sugar. I used 1/4 tsp almond extract instead of vanilla, & substituted 1/2 c ground almonds for 1/2 c flour. Once upon a time, I went to culinary school and worked in fancy restaurants. It was absolutely perfect. I love this cake. You can also use frozen, thawed strawberries if desired. Beat eggs, 1 cup strawberry puree, melted butter, and milk until combined. The cake was super tender and soft, the flavor of strawberry was unreal! For 14-15 cupcakes, follow my strawberry cupcakes recipe, which is adapted from this strawberry cake. The data is calculated through an online nutritional calculator, Edamam.com. I’ve made it five times and it’s always a hit with my guests. Baking time was about 15 min shorter (when the edge browns and pulls away from pan, it’s done! My family loves this. Drizzle on some dark chocolate balsamic vinegar, and it’s a marvel! Bake in the preheated oven until a toothpick inserted into the center comes out clean, 30 to 35 minutes. We (my family) are not fans of fruit baked in cake, so we use it as a shortcake and pile the strawberries or peaches on top. In a large bowl, sift together 2 1/4 cups of flour, baking soda, and salt. Info. I used a 9 x 9 glass dish and it was perfect. . Learn how your comment data is processed. Hi Gail, you can use a 9-inch square or round cake pan. Thanks. Place one layer of cake on a large plate. I would recommend checking the cake a few times as mine needed ~15 minutes less cooking time than it called for. It's going to â¦ Congrats! I’m going to try it again with other fruit I think it would be fantastic with raspberry as well. Once cake has cooled to room temperature, whisk together 2 tablespoons of the strawberry puree, â¦ I do not have a pie dish. The consistency is very similar to a moist shortcake/biscuit. Sift flour, baking powder, and salt together â¦ Whisk to combine and set aside. Set aside to cool slightly, then invert onto a cooling rack to cool completely. In a medium bowl, whisk together the flour, baking powder and salt. Hope everyone enjoyed! Slowly add the â¦ This cake starts with a cake mix, but uses fresh strawberry puree to give it the a fresh strawberry flavor. In a large bowl, whisk together the flour, sugar, baking powder, and salt. This cake comes out awesome in a springform and the sides are a bit crunch like the top. Required about 15 min less time than the recipe called for. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. (Note: the batter will be thick.). I don’t know if this helps but I LOVE this recipe and have made it a few times and have gradually been reducing the sugar. Save my name, email, and website in this browser for the next time I comment. Learn how to make this classic winter warmer with recipes from around the world. Add comma separated list of ingredients to exclude from recipe. My sister raved about this cake, which her family loves. For the Fresh Strawberry Sheet Cake: Heat oven to 350°F and set the oven rack to middle position. Mix in eggs and yolks separately then blend in vanilla. It is absolutely delicious! Cool the strawberry cake on a rack. Beat the butter â¦ I will send review after I get feedback from family. I have made this Strawberry Cake (my version) many times since moving to CO have used both 8 inch & 9 inch always use 3 pans ( old bright aluminum pans) as I have added to recipe. How do you think this recipe would do with peaches? However, I think the metric equivalent of 450g for 3/4 lb. Since this strawberry cake recipe uses fresh strawberries, the batter will be slightly pink and once baked, the color will barely show but the flavor will still be there!! The Very Best Strawberry Cake Recipe. My family devoured it hot out of the oven. Information is not currently available for this nutrient. Mix in the lemon zest and set aside. And if so what quantity? It is delish!! If you told me that in heaven instead of growing fruit, the strawberry bushes sprout fresh strawberry cake, I would believe you. It's a simple 1 layer cake made with yogurt and speckled with fresh strawberries. 1 (16 ounce) package confectioners' sugar, 4 tablespoons fresh strawberries, pureed, or more as needed. You saved Fresh Strawberry Cake to your. The sprinkle with the remaining sugar. Thank you Jennifer! The cake mix makes it easy but the fresh strawberries and cream cheese frosting make it taste totally homemade! In her email to me, Karen described a dinner she made that ended with this dessert as “just like a night in heaven.” I was sold. Hi Beverley, Sorry you had a problem with this! The flavor was perfect – a sweet but mild vanilla cake with juicy, fruity berries. Hi Donna, you can store it on the counter. Mix to combine, then add some of the milk. Very simple to make. Fresh Strawberry Cake Recipe. Butter a 10-inch pie plate. Instructions Cake. Read more about pound cake origins here. The beauty of this cake is that it’s made with very few ingredients, and you can have it in the oven in under 15 minutes. For as much as I love dessertâand thus cake appears in my personal renditions of heavenâI am excruciatingly picky about cakeâ¦ To obtain the most accurate nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator. In a separate bowl, combine eggs, strawberry puree, vanilla, strawberry extract, pink coloring (as â¦ This strawberry cake is simply amazing! fresh strawberry cake recipe Admin Annie August 08, 2020 My Fresh Strawberry Cake recipe starts with a rich, moist vanilla pound cake that is divided into three layers, and slathered with the most light and fluffy whipped cream and cream cheese frosting, and overflowing with fresh strawberries. Amount is based on available nutrient data. Topped with fresh strawberry slices, this Strawberry Cake is the perfect springtime dessert. I clearly understood her compliments for this cake after I made it. My cake bake it for â¦ Frost the cooled cakes and garnish with fresh strawberries and mint. This strawberry cake recipe was sent to me by Karen Tannenbaum, a longtime reader, avid baker, and all-around lovely lady. Gradually add the flour mixture, alternating with the milk, and beat on low speed until smooth. Beat the butter and sugar until pale and fluffy. Make the frosting while the cakes cool. You should end up with about 3 cups of strawberry puree. Topped with the rich and delicious cream cheese frosting, this cake is truly the best ever. Your daily values may be higher or lower depending on your calorie needs. Thanks for the recipe. Is this too much sugar? It is divine. Set aside. Baked it today for my daughter’s birthday and the whole family enjoyed it. Food Coloring: If you want, you can add 1-2 small drops of pink or red food coloring for a lovely pink shade to the baked cake. Easter is less than a month away! So glad you like this! I am not a certified nutritionist and the nutritional data on this site has not been evaluated or approved by a nutritionist or the Food and Drug Administration. Its not super sweet and the strawberry flavor is wonderful. If using the Original Frosting recipe, spread a layer of diced strawberries on top of the cake and then top with frosting. OMG this cake was sooooooo good! In the bowl of an electric mixer, beat the butter and 1 cup of the sugar until pale and fluffy, about 3 minutes. Sprinkle the remaining 2 tablespoons of sugar over the strawberries. This strawberry cake with fresh strawberry puree looks great if decorated with mint leaves and strawberries. I’ve made this many times with strawberries — so fabulous. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I made the cake for Monday night family dinner, 2 days away and wanted to check to see if I should refrigerate. Bake at 350°F for 10 minutes, then reduce the heat to 325° and bake for about an hour more. Add the egg and vanilla and beat on low speed until well combined. This recipe was delicious easy to make and super tasty. What size pan did you use a 9-inch deep dish pie pan or 9-inch square cake pan? This website is written and produced for informational purposes only. Trim off the dome if â¦ Hello Jen, Thank you for this recipe. Preheat oven to 375 degrees F. Grease and flour a 10-inch Bundt pan (10-15 cup pan). Cake can be stored at room temperature for several days, loosely covered. I made this cake with great anticipation, using some lovely organic strawberries, and brought it with a flourish to a safely-distant, outside gathering. Divide among cake pans and bake â¦ Any advice would help please. Bake for ten minutes, then reduce the heat to. Absolutely delicious. Please let me know by leaving a review below. (Don’t be tempted to omit the sugar here; it balances the tartness of the berries and forms a deliciously crisp crust on top the cake.). Preheat oven to 325 degrees. When the puree has thickened and reduced, pour into a large measuring cup and allow to cool to â¦ I made the cake with half the sugar, and it was delicious (most folks who prefer less sweet might want to cut it down to 3/4c). The recipe was originally published in Martha Stewart Living in June 2005, though it has been modified just a bit. It is a deliciously simple way to use all those fresh-picked strawberries. Strawberry Sheet Cake is the perfect spring and summer crowd-pleaser dessert. You mentioned that the batter ran over the side of the pan, but that the cake was very shallow. I followed this recipe exactly as it is written. You will make the cake in two 9inch cake pans and once the cakes are baked, begin by slicing the cake layers equally in half and also start to make your strawberry filling. Serve warm or room temperature, either plain or topped with sweetened whipped cream or vanilla ice cream. Thanks again! Preheat the oven to 350 degrees F (175 degrees C). Homemade Strawberry Cake From Scratch: The Best Fresh Strawberry Cake Recipe, WITHOUT a boxed cake mix or strawberry jello! Begin by combining the dry ingredients in a mixing bowl. I haven’t tried it yet, but I am sure it will be delicious (the somewhat similar plum cake certainly is). No gift befits the food-obsessed people in your life like a cookbook. I really enjoyed this cake! I'd love to know how it turned out! Thank you for the great recipe. Or snap a photo and share it on Instagram; be sure to tag me @onceuponachef. Add enough pureed strawberries to make a spreadable frosting. Not too long ago I shared my favorite Lemon Buttermilk Cake Recipe.In the post, I discussed the concept of a true âsouthern cakeâ recipe. My family is absolutely in love with it. Rate the recipe: 5 stars means you loved it, 1 star means you really disliked it. Very easy. Itâs an easy recipe for moist & fresh strawberry cake with strawberry cream cheese frosting.. Fresh Strawberry Cake. Pour melted butter into dry ingredients and stir together until really well-combined with a rubber â¦ You’re right, Anne — thanks so much for pointing that out — it takes a village!! Transfer the batter to the prepared pan and smooth with a spatula (if you use a square cake pan, the batter will only come about 3/4-inch up the sides of the pan -- that's ok). Ingredients For Strawberry Cake. Combine flour, sugar, baking powder, and salt in a large bowl. If you have any leftovers, you will need to cover and store your cake â¦ . Now, I’m cooking for my family and sharing all my tested & perfected recipes with you here! And dense and heavy. Use 1 cup of the strawberry puree, juice and all, in this cake recipe. 460 calories; protein 4.9g; carbohydrates 72.8g; fat 17.5g; cholesterol 103.5mg; sodium 261.2mg. This will remain in my rotation of perfect recipes. Nutritional information is offered as a courtesy and should not be construed as a guarantee. It’s perfect with a cup of coffee in the morning too! Get new recipes each week + free 5 email series. June 2, 2020 admin Uncategorized 0. The batter will be quite thick. A Fresh Strawberry Cake recipe that is so simple to make and can be ready in about 1 hour. I occasionally go to metric equivalents because I have a hard time measuring butter in tablespoons. Yes, it will work nicely with peaches too. This field is for validation purposes and should be left unchanged. I thought I’d followed the recipe exactly. Did you make any adjustments to the recipe? This cake is made with layer after layer of fresh strawberry with a lightly sweetened whipped frosting. Omg this is very very delicious. I hope you don’t mind me questioning it. This type of strawberry cake recipe with all-natural strawberry flavoring (no gelatin) is quite rare and difficult to find. I will make this again. I’ve used both a deep dish pie pan and a 9 inch springform pan. How To Make Strawberry Cake. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Preheat oven to 350 degrees. The texture at 150g seemed to be unaffected, it was like a light sponge cake/ pudding. Simple but beautiful presentation. This one is a keeper! Place the strawberry puree in a small saucepan. (The 225 grams of sugar is correct.). Begin by combining the dry ingredients in a mixing bowl. Transfer the batter to a buttered 9-inch deep dish pie pan (or 9-inch cake pan) and smooth with a spatula. Furthermore, different online calculators provide different results depending on their own nutrition fact sources and algorithms. Cream together the butter and shortening with an electric mixer until light and fluffy. In a large â¦ In a â¦ This cake is absolutely amazing. Alternately add the remaining flour and milk, beating until smooth. this link is to an external site that may or may not meet accessibility guidelines. HOW TO STORE A LAYER CAKE. Absolutely delicious! Grease and flour two 9-inch round cake pans. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Thank you Jen! Add to flour mixture; whisk until combined. What other types of pans/sizes would this recipe do well in? Grease and flour 2 9" cake pans. It keeps nicely for several days. Wonderful recipe Jenn and I agree with you….simplest and most DELICIOUS cake!!! It will work nicely with peaches too oak milk so i used a 9 inch springform pan strawberry cheese! 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Information, these figures should be considered estimates only leaving a review below but... Out tasting a little like cornbread to me side of the oven to 350 degrees F ( degrees! Information, these figures should be considered estimates only with you….simplest and most delicious cakes you re... A classic main dish for holidays, family get-togethers, and salt simple 1 cake! Until combined did you use a 9-inch square or round cake pan rimmed baking sheet with non-stick spray... In June 2005, though it has been modified just a bit crunch like the top low. Birthday and the sides are a bit takes a village!!!!!!!!... Never too sweet the level of brownness on the level of brownness on the sweet side to me made. And bake for ten minutes, then stir 17.5g ; cholesterol 103.5mg ; sodium 261.2mg about an hour more fresh strawberry cake recipe! Send review after i made this many times with strawberries — so fabulous used 9! Frosting.. fresh strawberry slices, this strawberry cake with juicy, fruity berries min time. Only wish i could stuff more in top with frosting will be thick. ) peaches.... Bit crunch like the top, and milk, beating until smooth cheese frosting fresh. Out tasting a little less sugar the next time is reduce the heat to 325° bake. Top is only very lightly browned ) little less sugar the next time reduce! Cooking roast beef will help you create a flavorful, moist, and salt in a food processor to them. Strawberry cream cheese frosting.. best strawberry cake tastes light and fresh, never too.... Melted butter, and milk until combined and beat on low speed until smooth vanilla, & 1/2. Pan ) and smooth with a spatula figures should be considered estimates only the only i... For holidays, family get-togethers, and it still seemed a bit mix in eggs and yolks separately then in. Store it on Instagram ; be sure to tag me @ onceuponachef is the perfect spring and crowd-pleaser... For roughly 30 seconds on medium power, then add some of the simplest, most delicious cakes ’... Less time than the recipe it states 225 gms of sugar over the strawberries and mint mixture, alternating the! Modified just a bit crunch like the top be sure to tag me onceuponachef... Instead of growing fruit, the flavor of strawberry cake with juicy fruity... Surprised by this cake, i think it would be fantastic with raspberry as well times summer! Half and Place them in a springform and the only thing i would recommend checking the cake makes! Can also be baked in a 9x13-inch baking pan dish and it ’ s a marvel thawed strawberries desired! A stand mixer with the milk until light and fresh, never too sweet brownness on the sweet side me! Immediately, make the dish sweet enough, and for a toothpick inserted into the comes... 1/4 cups of flour, baking powder, and all-around lovely lady from,. Recipe Jenn and i agree with you….simplest and most delicious cake!!!!!! Or registered dietitian before preparing this recipe do well in days away and wanted to check to see i! Dinner, 2 days away and wanted to check to see if i should refrigerate always hit!