Fold in cranberries, raisins and walnuts (if using). A loaf fresh from the oven is sure to fill your home with the comforting smell of autumn spice. This pumpkin raisin bread will make you one 9×5 inch loaf. Preheat oven to 350°F. Good appetite! Spray two 9x5-inch loaf pans with baking spray. Pumpkin Raisin Bread. Beat brown sugar and butter together in a mixing bowl. Walnut Raisin Pumpkin Bread (this is a friendship bread recipe….it makes two loaves….one to eat and one to share) Ingredients: 4 eggs. In another bowl, beat sugars, oil, and eggs until combined. Using an electric mixer on medium speed, beat for 2 minutes or until well blended. Cool in pan on cooling rack for 15 minutes before inverting bread … salt 1/4 tsp. Add pumpkin, eggs, buttermilk, and maple syrup; beat into the sugar mixture. And if you can do enjoy it while sitting on the couch curled up with a blanket, even better. Course: Dessert. Pumpkin Bread Recipes You can frost it, fill it with chocolate chips, or top it with streusel, but no matter which way you make it, pumpkin bread is one of our favorite fall treats. Add and mix the dry ingredients alternately with the water into the batter. The moist bread is filled with raisins and walnuts, but feel free to leave the raisins out or substitute dried cranberries. Grease two loaf pans, (8x4 or 9x5). allspice 1/4 tsp. The orange not only gives a wonderful flavor, but the ascorbic acid in the orange makes a lighter bread. This delicious pumpkin bread recipe is totally a favorite because: It has walnuts and raisins which make every bite extra delicious and chunky. Get one of our Raisin filled pumpkin spice bread recipe and prepare delicious and healthy treat for your family or friends. Carefully loosen the loaf from the pan and paddles and turn out onto a … Pour the batter into the prepared bread machine pan and set on the cake or quick bread cycle. Pumpkin-Orange-Raisin Bread. Mix together the pumpkin, oil, water, sugar, and eggs, either by hand with a wooden spoon or electric mixer. Soda Bread is an Irish-style quick bread that is made using baking soda in place of yeast as a leavening agent! ; In a medium bowl, combine the flour, salt, baking soda, baking powder, cloves, cinnamon, and nutmeg. 1 teaspoon cinnamon. This Rum Raisin Pumpkin Bread is the perfect way to get you in the cozy spirit of Autumn. The flavors of pumpkin, raisins, cinnamon, nutmeg, and cloves pair beautifully with the sweet, deep flavors of rum. Bake for 1 hour 10 minutes or until toothpick comes out clean. baking soda 3/4 tsp. Generously grease two 8 x 4-inch loaf pans with butter and dust with flour (alternatively, use a baking spray with flour in it, such as Pam with Flour or Baker's Joy). This recipe is from Goo Chui Hoong’s Lite Malaysian Favourites cookbook. Preheat oven to 350ºF. Add dry ingredients alternately with buttermilk. A mix of all-purpose and white whole wheat flour offers the perfect light quick bread texture. Grease and flour two large loaf pans or four small pans. nutmeg 2 tsp. Fold in carrot and raisins. Using a mixer on low speed, beat until well blended. How to make Whole Wheat Pumpkin Raisin Bread: Preheat oven to 350° F. Grease three 9 X 5 X 3 inch loaf pans. Dry ingredients – Flour, white sugar, baking powder, baking soda, and salt. Serve as a breakfast bread with butter or cream cheese, or gussy it up with a sauce or whipped cream and serve it as a dessert. If you can't beat them join them. Head to the diet generator and enter the number of calories you want. Stir flour, baking powder, salt, cinnamon, nutmeg, baking soda, and cloves together in a separate bowl; blend into the pumpkin mixture. Add chopped nuts at the beep, if using. Transfer batter to prepared pan. PUMPKIN RAISIN BREAD : 1 c. vegetable oil 4 eggs, beaten 2/3 c. water 2 c. cooked pumpkin 3 1/3 c. sifted flour 1 1/2 tsp. 3/4 teaspoon baking powder. Spray or coat a 9×5″ metal bread loaf pan. Preheat oven to 350 degrees F. Butter and flour two 9-by-5-inch loaf pans. Wet ingredients – Brown sugar, eggs, canned 1 1/2 teaspoon of vanilla. 1 cup oil. 3 1/2 cups all-purpose flour. Amount of Calcium in Pumpkin Raisin Walnut Dessert Bread: Calcium Fatty acids: Amino acids * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. Updated: May 22, 2020 Published: January 2, 2018; By: Seven Secrets Cookbook; My husband is a raisin lover, and when it comes to bread—well, it just isn’t bread if it doesn’t have raisins in it. A slice of freshly baked pumpkin bread with warm coffee or tea in hand is wonderful. Calories, carbs, fat, protein, fiber, cholesterol, and more for Pumpkin Raisin Bread (Eat 'n Park). Grease 8.5 X 4 inch loaf pan. cinnamon 3 c. sugar 1/2 c. raisins 1/2 c. chopped pecans. Celebrate National Cinnamon Raisin Bread Day in style by adding pumpkin for added fiber and Vitamin A! 1 teaspoon salt. Preheat oven to 375 degrees. Rather than making one big loaf, I made three mini loaves. In a small sauce pan, add vanilla, water and raisins. Ingredients. Jump to recipe. 1 hr 15 min. Combine flour, pumpkin pie spice, baking soda and salt in large bowl. Moist pumpkin bread is such a quintessential fall treat. Pour batter into your two prepared loaf pans and bake in a 350 degree oven for 1 hour and 15 minutes or until the center of the bread tests done. Spoon batter into prepared loaf pans. This makes for a harder, denser bread, which is perfect for soup, cool weather, and a nice smear of salted European butter! Preheat the oven to 325°F and set an oven rack in the middle position. In a separate bowl, mix together unbleached flour, whole wheat flour, cloves, cinnamon, salt and baking powder. with school starting in just 2 weeks and Fall right behind that, my Facebook feed is full of fall recipes. Combine sugar, pumpkin, eggs, oil and water in large mixer bowl; beat until just blended. Combine flour, baking powder, baking soda, cinnamon, nutmeg and salt in medium bowl; set aside. Want to use it in a meal plan? Add the pumpkin, oil, salt, cinnamon, ginger, nutmeg, and 1-½ cups of the flour. Crecipe.com deliver fine selection of quality Raisin filled pumpkin spice bread recipes equipped with ratings, reviews and mixing tips. Cinnamon Sugar Pumpkin Bread Recipe. Remove from heat and allow to cool while preparing other ingredients. Whisk flour, baking soda, salt, baking powder, and spices together. 1 1/2 teaspoon baking soda. Whisk together the sugar and oil in a large bowl until well combined. Preheat oven to 350°F. Directions Step one. A match made in heaven. Learn how to cook great Raisin filled pumpkin spice bread . Mix together honey, vegetable oil, eggs and pumpkin. 1 can of pumpkin (15 oz.) With Summer coming to an end, Pumpkin and Apple season are in full swing. Add pumpkin mixture to flour mixture; stir just until moistened. Increase the mixer speed to medium and beat for 2 minutes more. Calories: 130 kcal. It’s filled with pumpkin, perfect for fall baking and having with a cup of coffee or tea. Pumpkin Raisin Bread. Be sure you watch it carefully as it cooks so it gets done all the way through and the outside doesn’t burn. Gradually stir in the flour mixture to the pumpkin mixture, stirring well after each addition. For a bit more sweetness in this easy pumpkin bread recipe, fold in a handful of golden raisins. As much as I try to hold on to summer as long as possible. We used chopped pecans in the pumpkin bread pictured. https://backtothecuttingboard.com/breakfast/pumpkin-raisin-bread-pudding If you love waking up to freshly baked bread, then this is the recipe for you. Fold in the chopped raisins and walnuts if desired. Heat on low for 2 or 3 minutes. Servings: 12 slices. Search. Pumpkin Raisin Soda Bread. Preheat oven to 350 degrees F. Cut each bread slice into 4 pieces. Add pumpkin and vanilla. Preheat oven to 350 degrees. 2 cups of sugar. Baking bread at home is not an impossible task even if you do not have a bread machine. In a large bowl, combine all but one cup of the flour and the raisins, stirring as you go. This bread is low in sugar because it is naturally sweeten by the pumpkin and raisins. 1 Loaf. Print Recipe. Pumpkin Raisin Bread. Using a mixer on medium speed, beat for 2 minutes more season in!, my Facebook feed is full of fall recipes 4 pieces and spices together, sugar... 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