Scrape down the sides and bottom of the bowl. Knead the dough very shortly and roll it to a rectangle on the lightly floured surface. This is a bread I need to make! Just by looking at your pictures, I can almost smell the baked apples, cinnamon and walnut…such an awesome autumn treat recipe! This point is also very important. Finish the indulgent loaf with a buttery brown sugar cinnamon crumble topping and bake until golden brown. Grease a 9×5 loaf pan very well with non-stick baking spray. I agree….the smell of bread baking is SOOOO good! Cut each of these strips into 4 squares, you should have 12 of them. : ). Let the bread cool inside the pan for 15 minutes, then transfer to a cooling rack to cool completely. Prepare for Baking: Preheat your oven to 350 degrees. Lightly butter a loaf pan (about 23 cm/ 9 inch). Serve. A wonderfully chunky and apple-filled yeast bread with an optional sweet maple glaze. Preheat oven to 350 degrees. Sprinkle with the remaining chopped walnuts and top with the remaining cubed butter. Prop the loaf pan against the wall or another larger object, it should stand. Apples and cinnamon are two ingredients meant to be married together, offering the ultimate balance of sweet, a little tart, and plenty of spice. Tips for Apple Bread. How to Make Apple Bread. Roll out dough into 20x12 inch rectangle. @2018 - Where Is My Spoon. The bread tastes best when very fresh and still a bit warm. I can almost smell it from here! almond flour, yeast, Swerve Sweetener, baking powder, apple cider vinegar and 6 … In a large mixing bowl combine 1 cup of the flour and the yeast. great texture too. Apple Cinnamon Babka. Quick Apple Bread Recipe with Cinnamon Sugar - A Side of Sweet What makes it fun is that you get to cut it … If you like them too, have a look at this amazing Yeast Cake or this plum bread. And this is almost the same recipe, with slight modifications, no pumpkin puree and I added apple pieces. One of my favorite baked treats for fall. Soft, sweet-scented pull-apart bread perfect for a cozy autumn afternoon. It is warm and comforting, inviting, tempting. In the meantime, preheat the oven to 180 degrees Celsius/ 360 degrees Fahrenheit. The cinnamon and apples is so perfect for this time of year and I love added texture with nuts. SO GOOD! As they are, cut into six strips vertically, as shown in the pictures. First, you make the sweet, white bread dough, roll it out, and then smother the dough with butter, cinnamon, and sugar. Stack pieces on top of each other. I try not to miss any occasion of baking yet another one of these fluffy cushions. After the dough has risen, roll it to a rectangle about ½ cm/ 0.4 inch thick, as long as the loaf pan and 3 times as broad as the loaf pan. Place the loaf pan on the working surface again, shake gently to help the squares spread evenly in the pan. Apple Bread is an incredibly moist quick bread, because the moisture from the apples bakes right into the loaf, creating a spongy texture you’ll crave! In a saucepan heat and stir milk, granulated sugar, the 3 tablespoons butter, and the salt until warm … This way you guys get a new recipe with step-by-step pictures which could be used for both. Save about ¼ of the mixture for finishing the loaf. It is almost like a fusion between apple pie and warm cinnamon rolls! Add half of the flour and beat for 30 seconds. So I thought, why not share my apple pull apart bread recipe, since the process is exactly the same. Soft, sweet-scented pull-apart bread perfect for a cozy autumn afternoon. , Apples and cinnamon are one the best combos ever. Cut the rectangle into 3 long strips. They add a very nice crunch, I would not want to miss them. In a bowl combine brown sugar and cinnamon. The best thing you can smell in a … Moreover, it is perfect for smearing butter or yogurt on it. It delivers great spicy flavor and apple chunks will make it more moist. At first, I thought I would make this with apple butter, but tiny pieces of apple are a great option, too! If the top of the bread gets too dark too soon, place a piece of aluminum foil on top. Let the dough rise again and preheat the oven in the meantime. Instant dry yeast can be mixed directly with the dry ingredients. Flour working surface. Add 3 tbsp melted butter. Red Star Yeast is generously gifting one lucky reader with the following: a bread basket with a warming stone, a signed copy of “The New Artisan Bread in 5 Minutes a Day” book and a Red Star Yeast mixing bowl, towel, dough whisk, apron and yeast. The dough is quick and easy to make. The milk should be lukewarm (body temperature), not too hot or it will destroy the yeast. Didn’t I just post a pull-apart bread recipe? So this bread is calling my name! The rectangle should be about ½ cm/ 0.4 inch thick, as long as the loaf pan and 3 times as broad as the loaf pan. The easy instructions for making No-Knead Apple Yeast Bread: In a large bowl, whisk together the flour, sugar, yeast, salt, cinnamon, and nutmeg. Mix with the yeast and let stand for about 5 minutes, until the mixture is foamy. All Right Reserved. I share simple, mostly low-carb and Keto recipes, that don't take a lot of time to make and use mostly seasonal, easy to find ingredients. Add the remaining flour, knead to form the dough into a ball. The rich quick bread is incredibly moist, thanks to the apple … It looks simply amazing! Either way, the result will be a tender crumb not unlike my favorite cinnamon rolls.. Top this apple … Pinned this and can’t wait to try it! From simple healthy soups to sumptuous cakes for special occasions, all our recipes have been tried and loved by our family and our friends. Preheat oven to 350 degrees. Individual slices are just fine reheated briefly in the microwave, too. Cream Cheese Filled Banana Bread With Coconut Oil. If you love apple baked goods, this recipe is a must try! To start the dough, begin by adding the milk and butter into a microwave safe bowl and heat on high … Add yeast/milk mixture. Melt the butter and mix it with the brown sugar and 1 teaspoon cinnamon. . Preheat oven to 350 F. Grease a 9 x 5-inch loaf pan and set aside. In a large bowl combine the flour, baking powder, cinnamon, and salt. Since I love to make yogurt, you probably won’t be surprised to hear that Whole Wheat Apple Cinnamon Yeast Bread also includes Greek yogurt (but you can substitute buttermilk if you prefer). Apple Fritter Yeast Bread is soft, glazed apple & cinnamon sweet bread that tastes just like a sliceable apple fritter, except it gets baked in the oven in a bread pan instead of deep fried! Heat the milk until lukewarm (body temperature). !We have an itsy bitsy apple tree and I look out into the garden and see this little red apple on there. Place the loaf pan on the working surface again, shake gently to help the squares spread evenly in the pan. Growing up, my mother and aunts always made this Eastern European bread for Easter and Christmas. If the top gets too dark too soon, place a piece of aluminum foil on top. How nice that you picked your own apple too! The chopped apple inside that’s mixed with brown sugar and fall spices like cinnamon and nutmeg makes this bread super moist without it being doughy and keeps it fresh for days. This is a fun and fruit-filled yeast bread, filled with lots of fresh apple. Cover the loaf pan with the kitchen towel again and let rise for about 20 minutes. In a bowl, combine all ingredients for the glaze and mix to combine. Cinnamon-Apple Flatbread This light-textured yeast bread, topped with cinnamon-y apples, is a delicious snack or breakfast bread. Knead the dough until it doesn’t stick anymore. Homemade cinnamon raisin bread dough. To make the addition of cool water work, we need to be using an Instant Yeast. You will love them both! Add more milk to adjust the consistency, if needed. You may have noticed that this recipe adds cool water to yeast. This post is sponsored on behalf of Fleischmann’s® Yeast to create this recipe. Getty Images/Beth Rooney. Delicious eaten out of hand or toasted or makes great French Toast! Transfer to a greased bowl, cover with plastic wrap and let it rise at room temperature, until it almost doubles its size. Perfect Fall brunch. I’m obsessed with apples and cinnamon, and one can never eat enough carbs!! I really have a soft spot for this kind of yeast bakes, this delicious apple pull-apart bread is one of my favorite ones. I'm a supporter of healthy eating, but you'll also find some indulgent treats too. Bake for about 30 minutes until the bread is cooked through but still soft. butter, cinnamon, flour, bread machine yeast, water, butter, apple and 14 more No-Knead Apple Yeast Bread with Cinnamon & Sugar Kudos Kitchen By Renee milk, all purpose flour, ground cinnamon, confectioners sugar and 24 more It’s total magic, and your pull apart bread looks amazing! Author: Sally McKenney Quinn. In a separate large bowl cream together the butter, granulated sugar, and brown sugar until light and fluffy. Spread the melted butter-brown sugar-cinnamon mixture generously over the rectangle. So soft and tender yet quite crunchy on top, decently sweet, full of cinnamon flavor, soooo delicious! Peanut Butter Bread With Cream Cheese Layer. This looks delicious and love the walnuts in there! Cover with plastic wrap and let it rise at room temperature for 30 minutes. Beat for 3 more minutes. I sure did! Melt the butter and let cool slightly until needed. Mix brown sugar and Cinnamon Apple Pull-Apart Bread Recipe - yeast bread, stuffed with cinnamon and diced apple. Regular bread is already amazing, but the smell of sweet yeast bread is better than anything else. To save time, bake it the day before, then tent lightly with foil and reheat in a preheated 350°F oven for about 10 minutes just before serving. Since the dutch oven retains a lot of heat for an extended amount of time it’s crucial to remove the bread … Hope the pictures help you with the process. Make this easy yeast apple bread filled with brown sugar and lots of cinnamon. It’s the perfect mash-up of two classic breakfast sweets, crumb cake and cinnamon rolls! They accidentally got deleted. Turn them into the lemon juice to avoid them browning. Nothing beats it! Apple Yeast Bread cooling instructions. If there’s one treat you bake during the fall season, let it be this homemade babka! YES to the smell of baking bread and apples! You can use fresh yeast (about 15 g/ 0.5 oz) or instant dry yeast as well.Proof the fresh yeast like you would proof the active dry yeast.Instant dry yeast can be mixed directly with the dry ingredients. COOKING LSL is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Hello! Loosely stack pieces, cut side up into the pan. There may be affiliate links within the post, see my. To make the dough: Whisk together all of the dry ingredients, then add the butter, vanilla, egg, and … And I needed to retake the pictures. Whisk together to combine, then set aside. Where Is My Spoon is a blog where you will find delicious and family friendly recipes, all made from scratch. In a stand mixer (affiliate link), combine white sugar and butter until smooth. 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