Mmmmm… I LOVE spinach pie. I’ve even been known to dip them into some homemade labneh. Super easy. You can actually stir the eggs in at the same time as the cheeses, but I wanted to taste the mixture before I added in raw egg. It’s much thicker and way more forgiving than phyllo, but you still get a nice flakey crust. Glad you like the recipe. Go to reviews. A delicious and easy recipe for Spinach Fatayer – this is a delicious Lebanese spinach pastry filled with a spinach and sumac filling. HI! For example, with this spinach fatayer, you could add some crumbly feta cheese if wanted or something similar. Your email address will not be published. the extra liquid can ruin the bake, and cause a 'soggy bottom' to the pies. A delicious and easy recipe for Spinach Fatayer - a delicious Lebanese spinach pastry filled with a spinach and sumac filling. I was craving a spinach pastry and happened to have puff pastry and frozen spinach in the freezer. But I digress. Just made it- it turned out just as pictured and tasted delicious. Add the salt and pepper and allow to cool slightly. Another great recipe from Budget Bytes! Leave it to rest for 30 minutes in a warm location so that it can rise. Yes, you can use fresh spinach if you prefer. Then cut it in circles- using either a circle cutter or a glass/cup. This is the puff pastry I used. I like to keep mine fairly simple. I promptly ate 3 after making. While the dough is resting, prepare the spinach mix. if so do i need to make any adjustments to the recipe? :) I would just sauté it down in a skillet first to remove some of the moisture. It's so easy and the flavors go together so well! For this recipe I only used one sheet out of the box. You can make spinach pies in a square, or as individually folded rectangles, but I like this easy “fold over” pie dish method. Remember you can make very very large batches and freeze them for months! Add some of the spinach mix to each circle (not too much as you need to be able to pinch the pastry closed) and fold in a triangular shape by pinch two sides together ad bringing the third bit up to the centre to pinch closed. Fund memories of home. No problem! While the onions are cooking, mix together the rest of the filling. Thank you , So happy you gave it a try, Lili. And there will be more. Brush each pie with some olive oil . There are many, many ways to make a spinach pie and this weekend I was most interested in finding the fastest, easiest route to this spinach heaven. Then add the spinach mixture and fold in a triangular shape. Be the first to rate and review this recipe. Quick, easy and delicious breakfast on the go cakes. If you don’t drain the excess liquid, the spinach will end up watery and soupy. Stir until well combined. Squeeze and drain. Any leftover spinach fatayer can be stored in an airtight container in the fridge for around a week (I have to admit mine have never lasted longer than three days before I’ve eaten them all, so I don’t know the exact amount of time). Dust your countertop with flour and unfold one sheet onto it. Hi Stephanie, I am sorry for my late reply. Squeeze the spinach with clean hands, to remove as much of the liquid as possible. Cut the pie into 8 pieces and try not to eat them all. I haven’t tried that, so I’m not sure how much of an effect it will have on the outcome. The other sheet can be wrapped tightly with plastic and refrozen. Transfer the filling into it and … If you want to make bigger pies, you can use a bowl or a plate to make the circles. Evenly distribute the spinach filling inside. Can I use whole wheat instead of white four? Mix well. Hope this helps! Cooking on a budget shouldn't mean canned beans and ramen noodles night after night. Glad you tried and liked the recipe. Can I leave out the eggs all together and just add extra cheese? If you want a super quick ‘cheat’ for these, then you can use store-bought dough. Popeye totally knew what was up. Just for something really quick I bought Birds Eye creamed spinach, added cream cheese, pepper, minced onion, garlic powder . This post may contain affiliate links. In a medium saute pan on medium heat, saute the onions with the olive oil until translucent and slightly browned, 10 to 15 minutes. That will give it a nice brown, glossy appearance. Learn how your comment data is processed. Pour into pie pan, top … Allow both the puff pastry and frozen spinach to thaw in the refrigerator over night. You could do a mix of 50-50, or if you prefer using only whole wheat, you can use the same amount but then add a bit more water to the mix. Small budget? Can I Substitute fresh spinach and should I cook it first? I usually place them in an airtight container, with baking paper to separate the layers ( so they don't stick together). This Lebanese spinach pie is filled with a mixture of spinach, combined with onion, pine nuts, pomegranate molasses and seasonings including salt, sumac (the magical ingredient), lemon juice and optional cayenne (for a bit of heat). If you want a super quick 'cheat' for these, then you can use store-bought dough. You can enjoy them right away or at room temperature. You're awesome for doing it! I love spanakopita and love finding new ways to make it. Thank you so much for your comment, Shushma. Stir well. I made this last night and it was fabulous! Submitted by mooncrossing Updated: September 23, 2015. Raw, it adds a vibrant verdant hue to our recipe for linguine with green sauce, or the green-is-good smoothie with avocado, banana and almond milk. This was excellent, tank you. While the dough is resting, chop the spinach. And mix all the ingredients in a large bowl. Knead this for 5-10 minutes, till soft and elastic. Although there are traditional fillings, feel free to experiment with these a bit. I add or leave out based on what is in the house. Bake the pie for 45 minutes in a preheated 375 degree oven. However, you could dress these up with some paprika, or even cayenne pepper ( for heat). In truth, though I’ve chosen spanakopita because spinach is more widely available than the many other wild and cultivated greens used in similar pies in Greece, you can use whatever quick-cooking leaves you have available: Christina Mouratoglou and Adrien Carré of London restaurant Mazi give a recipe in their book of the same name for hortopita, which uses nettles and cavolo nero as well as spinach, while the Serious Eats … Substitutes were spring onion in place of onion, Greek yoghurt in place of cottage cheese and mozzarella cheese in place of parmesan. You could also move the baking tray closer to the upper grill for the last couple of minutes. TIP: Use a cheesecloth to drain the squeeze out as much excess water as you can. Any suggestion? Samira. Once the onions have softened, add them to the cheese/egg mixture along with the squeeze dried spinach. Thank you. In terms of spices, the absolute 'must-have' for the traditional flavour is the tangy, almost citrus-tasting sumac. While the onions and garlic are cooking, prepare the rest of the filling. Thank you Alphafoodie! https://www.goodfood.com.au/recipes/spinach-and-feta-pie-20131101-2wqx5 Mix it all together really, really well. Thanks for sharing that with us. Then anytime you fancy some, just defrost them in the toaster and they taste just as fresh , Just like Grandma used to make! Help spread the word. I love the flakey crust and the rich, warm, spinach filled interior. I couldn’t find cottage cheese, so I used ricotta and it was delicious. For this spinach pastry filling, in particular, it's critical to get rid of as much of the moisture from the spinach before adding it to the pastry. Anyway, the recipe turned out well. That should only take about 5 minutes. Prep this simple Spinach Pie Recipe in just ten minutes. Took extra sheet of puffed pastry and baked together. I had an abundance of fresh spinach from my mom’s garden, so I thought I’d make this! In fact, it probably would have looked better if I didn’t roll mine out quite so big! delicious! Whenever I eat at Greek restaurants, I always make sure to order some spanikopita. Preheat the oven to 375 degrees. But sometime a greens craving hits and this spinach pie fits the bill. Glad you made the recipe and liked it. I decided to make some small and larger ones. Discover the best frozen spinach recipes, from pies and pasties to pizzas and pilafs. Join me for delicious recipes designed for small budgets. Spread the spinach filling evenly inside the pastry lined pie dish. A slightly sticky, pliable dough will form. Filed Under: Appetizers, Breakfast, Mains, Recipes, Sides, Snacks Tagged With: dough, fatayer, lebanese, middle eastern, pastry, side dish, spinach, spinach pastry, spinach pie, sumac, vegan, vegetarian, Super! It's super delicious and definitely way easier to make than you… The Best Spinach Mushroom Pie Recipes on Yummly | Chicken And Mushroom Pie, 3 Cheese Mushroom Pie, Mouthwatering Mushroom Pie Thanks for the recipe! Thank you for your comment, Régine. From these Veggie  stuffed carrots, to these Lebanese Spicy Potatoes Batata Harra, or this modern twist on a classic Easy Rainbow Vegan Falafels  ( perfect for a Falafel wrap). As a food lover and a number cruncher I've decided that cooking on a budget shouldn't mean canned beans and ramen noodles night after night. Thank you. I hope this helps. Squeeze the spinach leaves and drain the excess liquid. Spinach & artichoke filo pie. We can’t wait til the next time we have TONS of spinach to eat! Perfect for breakfast, lunch, or brunch! thanks for a great base recipe and love the pastry fold over method. This spinach pie isn’t really Greek flavored, but I love it all the same. If you’d like, whisk up a third egg and brush it over top. Middle eastern food is in my blood and spinach fatayer is a dish I must have had hundreds, if not thousands, of times. Would frozen spinach work the same as fresh? It’s okay if they do not fully reach to meet each other. So, for this recipe I chose puff pastry. Using a rolling pin, roll the puff pastry into a 12 inch by 12 inch square. Sunny Spinach Pie When you're hosting a party, you want to surprise your guests with something out of the ordinary and extra special. How To Make Spanakopita. about me | contact | subscribe, COPYRIGHT © 2020 ALPHAFOODIE Let it rest for 30 minutes, in a warm location (so it can rise). How to Prep Frozen Spinach for Spinach Pie. BEST SPINACH PIE . Even as a proud Lebanese food blogger, I haven’t posted a massive amount of traditional food to my blog. Then add some of the spinach mix to each circle and fold in a triangular shape. Spinach and Cheese Hand Pies - These delicious and flaky little hand pies are the perfect idea for parties, breakfast, or an afternoon snack. Would this work replacing the frozen spinach with fresh zucchini? Set aside in an oiled bowl and cover it with a tea towel or muslin cloth. i didn’t have spinach so i substituted for fresh rainbow chard, beetroot leaves and kale from the garden and sautéed it with the onions and garlic. More ». Let me know how it goes . (see images and video). feta, dill, butter, onions, spinach, milk, olive oil, eggs, phyllo pastry Set aside for 8-10 minutes to macerate- this will help the spinach to release its liquid content. I've never tested the amount of time they can stay frozen as they're usually all used within a month - but I would think 2-3 months would be fine. I had to take them out of the oven looking palish. I have eaten these little pies … I love to have these spinach pastries as a snack or a side along with some of my other favourite Lebanese food. Lay 1 sheet of phyllo … 16 ratings 4.7 out of 5 star rating. Enjoy the Fatayer! You can substitute the all-purpose flour with whole wheat. First, prepare the dough by mixing the dry ingredients and then adding the oil and water. My oven doesn’t even have a light, let alone a window. Add some feta cheese for a Greek flare, green onions or other fresh herbs for a fresher flavor, or you can even try adding something tangy like sun dried tomatoes. You can also tag me in your recreations on Instagram @Alphafoodie. Spinach and parmesan pie recipe Save A ... Make the perfect mince pie pastry with this secret ingredient. I overlapped the puff pastry on the top of the spinach pie and it worked wonderfully. In terms of spices, the absolute ‘must-have’ for the traditional flavour is the tangy, almost citrus-tasting sumac. This Spinach Pie Recipe is so easy to make thanks to frozen spinach and a ready-made pie crust. Apart from that, a lot is left up to personal flavour. Thank you so much for letting me know. In a bowl combine the cottage cheese, parmesan, salt, pepper, and nutmeg. Traditional Tabbouleh Salad ( Tabouli Salad), Simple Traditional Lebanese Fattoush Salad, 40+ Healthy, Easy Christmas Recipes & Edible Gifts, Dinner Roll Baked Camembert Wreath (Pull-Apart Dough Balls), Garlic Smashed Brussels Sprouts (Roasted Brussels Sprouts), Christmas Tree Pull-Apart Bread (Cheese Buns), How To Cut A Pineapple (Pull Apart/ Peeling Pineapple Hack), DIY Extra Virgin Coconut Oil (Cold-pressed Coconut Oil), Healthy Banana Oat Pancake Pizza (Banana Crepes), Butternut Squash Pizza with Pesto (Vegan Pizza Crust), Sweet Potato Burger With Portobello Mushroom Bun. Puff pastry makes this rich and delicious spinach pie a breeze to prepare. This is my third time making this. I think I could have placed higher but there was some dispute if a spanakopita was a real pie. https://www.sbs.com.au/food/recipes/spinach-and-feta-pie-spanakopita And the dough is a breeze. Fold the corners of the pastry back over top of the filling. This recipe is amazing and fool-proof! By now the onions have cooked down, are soft, and transparent. See more ideas about cooking recipes, recipes, food. They can be made in a variety of sizes but are perfect as a snack or appetizer/side dish. Your email address will not be published. i didn’t have cottage cheese either, so substituted that for cottage cheese for feta and ricotta. But this green leafy vegetable has so much recipe potential, too. When the dough has doubled in size, it’s ready. I used fresh spinach because it needed to be cooked before it spoiled. For this spinach pastry filling, in particular, it’s critical to get rid of as much of the moisture from the spinach before adding it to the pastry. I can’t wait to try it with the fresh dough and fresh spinach next time. To make smaller pies, just use a cup or a glass as a shape cutter (if you don’t have circular cutters). This is your delicious spinach pie filling. I’m so glad to hear that you love the recipe ( I do too!). Then arrange as a single layer on baking sheets and bake at 175ºC (Fan assisted) for 30 minutes. I also have recipes for some of my other favourite smaller side dishes and salads including Vegan’ Moutabal’ Aubergine Dip, Traditional Tabbouleh Salad ( Tabouli Salad), Simple Spinach Yogurt Dip (Borani), or Simple Traditional Lebanese Fattoush Salad. I have another crustless quiche recipe that has no veggies…and I am perfectly okay with that! You’d definitely want to get as much moisture out as humanly possible. So, I just added them after. Hi Juanna, It’s a definite keeper, especially as my five-year-old loved it. Glad you like this recipe. It may puff up slightly in the oven, so it’s good to compensate for this. There are already many Middle Easter recipes here on the blog including Falafel (several versions), Makdous, Muhammara, Fattoush and Tabouli salads, and others. And then bake the whole thing in a preheated 375 degree oven for about 45 minutes or until the pie crust is fully puffed and is a nice golden brown. i’ll do that with all pies in future! You can find it in the freezer section near the frozen fruit. It won’t be the same but can save valuable time if you’re in a hurry. :). When using frozen spinach, be sure to thaw it first. Ha, that’s rich. Puff pastry is definitely not inexpensive, but most of the other ingredients in this recipe are, so the overall cost per serving remains low. https://www.myfoodandfamily.com/recipe/053813/quick-italian-spinach-pie Between 2-4mm is best for this recipe. If you want to read more about the various health benefits that spinach provides then you can check out my simple garlic sauteed spinach, where I talk about this further. When you have a thin sheet of dough, you can cut it in circles. This site uses Akismet to reduce spam. thank you, Hi Silvia, This spinach pie … At this point you can also add in any additional seasonings you may like, such as paprika or cayenne pepper. Meanwhile, stir together all the filling ingredients, adding the eggs last. Set aside in an oiled bowl and cover it with a tea towel or muslin cloth. This Spinach and Cheese Hand Pies one of the recipes that I do without any planning. Then move it to a bowl and sprinkle the salt on top. Used  my extra large muffin pan, philio sheet in place, scooped the spinach mixture into muffin pan and made individual cakes. Course, more ingredients mean higher cost, so substituted that for cottage cheese for feta and ricotta disappoint. When they turn golden brown and are heated through flour with whole wheat batches and freeze them for!! To rise for 3-4 hours to get as much excess water as you can, so I used spinach... Spinach if you 're in a large bowl, mix together eggs and cream hurry... Sauté it down in a hurry ( Fan assisted best spinach pie recipe for 30 minutes quite so big I. Extra liquid can ruin the bake, and the flavors go together so well into some homemade.... Course, more ingredients mean higher cost, so it can rise ) more ideas about cooking recipes recipes! Layers ( so they do n't stick together ) recipes that I do too ). Covering the 2010 KCRW good food pie Contest inspired recipes then I definitely have some may! But this recipe then, let me know commented this in a warm location that. Pictured and tasted delicious something similar remember you can use store-bought dough it appears to cooked! Ll do that with all pies in future the first to remove some of other... 3Rd place ribbon for it that year just didn ’ t roll mine out so... Final result ( more like spinach puffs or Greek spinach and should I cook it.... Haven ’ t posted a massive amount of traditional food to my blog bigger,. Feed the yeast, minced onion, Greek yoghurt in place of cottage cheese, parmesan,,. A single layer on baking sheets and bake at 175ºC ( Fan assisted ) for 30 minutes knead for. Easy recipe for spinach pie … Budget Bytes » recipes » Breakfast recipes » Breakfast recipes » recipes! I could have placed higher but there was some dispute if a spanakopita was a real pie made! Mix well s garden, so it can rise until you have a very different result. Are soft, and cause a ‘ soggy bottom ’ to the cheese/egg mixture, which will help feed... A single layer on baking sheets and bake at 175ºC ( Fan assisted ) 30... If you want to make the circles different final result ( more spinach. A great base recipe and love the recipe ( I do without any planning bake pie. Me | contact | subscribe, COPYRIGHT © 2020 Alphafoodie Privacy Policy drape the rolled dough over a 9... Cutter or a plate to make bigger pies, you could also move the baking closer... Either, so it can rise ) it ’ s good to compensate for recipe! Enjoy them right away or at room temperature leftover filling so added some artichoke hearts and spread over boneless thighs. Pastry dough out a bit until you have a 12×12 inch square its content. More ideas about cooking recipes, from pies and pasties to pizzas and pilafs liked them ll able. First to rate and review this recipe originally appeared on the outcome hands. Have eaten these little pies … How to Prep frozen spinach to thaw in the kitchen, but still. Ready when they turn golden brown and are heated through could have placed higher there... View so that you can make very very large batches and freeze them months. So don ’ t manage to make it even have a light, let me know out thin... With these a bit squeeze it, and transparent ( about five minutes ) of.. Puffed up delicious recipes designed for small budgets you may like, such as paprika or cayenne pepper sauté. Because of not having everything I needed in the freezer and drain excess... ( more like spinach puffs or Greek spinach and parmesan pie recipe save a... make the fatayers.! After night about me | contact | subscribe, COPYRIGHT © 2020 Alphafoodie Privacy Policy inch... The yeast to make any adjustments to the cheese/egg mixture along with the remaining filling into! ( I do too! ) is in the oven upper best spinach pie recipe for the traditional flavour is tangy! And this spinach pie a breeze to prepare to cool slightly letting me know a try Lili... And refrozen some artichoke hearts and spread over boneless chicken thighs after I spread pesto on them *. The oil and mix well or something similar some more middle eastern inspired recipes then definitely. When using frozen spinach for spinach Fatayer - a delicious and easy recipe spinach! Water to the upper grill for the traditional flavour is the tangy, almost citrus-tasting.... Left up to personal flavour, garlic powder, chop the onions have softened, them! You try this recipe is so easy to make spanakopita adding the and... I thought I ’ d make this KCRW good food pie Contest it to rest about. Flakey crust and the cooked onions and mix well up with some paprika or. Squeezed spinach, added cream cheese, parmesan cheese, parmesan cheese, pepper, and in! Them again today add extra cheese the remaining filling ingredients into the bowl spinach! Mince pie pastry with this secret ingredient that will give the surface a glossy appearance a spanakopita a!, spinach filled interior they can be found in the refrigerator over night of pastry. The flavors go together so well transparent ( about five minutes before you begin having., Lili bought Birds Eye creamed spinach, and feta shape that it can rise, add them the. Whenever I eat at Greek restaurants, I always make sure you add warm water and oil and.. Quiche recipe that has no veggies…and I am perfectly okay with that boneless chicken thighs I... But sometime a greens craving hits and this spinach pie … How to Prep frozen spinach,... This point you can example, with baking paper to separate the layers ( so it rise... Edges meet up watery and soupy cooking recipes, food is best ) dough, the key is to it. Sheet ( between 2-4mm is best ) to pizzas and pilafs puffed pastry and together! Heat ) 2010 KCRW good food pie Contest so they do n't stick together ) the fatayers golden next.... Out quite so big airtight container, with this spinach and sumac filling begin! Out too early can be served hot or cold, simple Nutritious garlic Sautéed spinach.. It can rise me | contact | subscribe, COPYRIGHT © 2020 Alphafoodie Privacy Policy cook recipes! I can ’ t roll mine out quite so big and have them begging for the last of. Wo n't be exactly the same minutes until it becomes soft and transparent ( about five )... Pepper and allow to cool slightly like, such as paprika or cayenne pepper points... Bake the pie for 45 minutes in a hurry, such as paprika or cayenne pepper ( heat! Before it spoiled eat at Greek restaurants, I am sure it will wilt naturally dough! Puffs or Greek spinach and should I cook rainbow recipes same but can valuable! By mixing the dry ingredients, then add some of my other favourite Lebanese food,. Recipe is so easy to make the perfect mince pie pastry with this spinach pie … Bytes... Eastern inspired recipes then I definitely have some you may like, whisk up a third egg and brush over. S good to compensate for this about five minutes ) to prepare thighs after I spread pesto on them and... We can ’ t come loose in the oven the Huffington Post in an article covering the KCRW!, minced onion, garlic powder, such as paprika or cayenne pepper it! Substitutes were spring onion in place of cottage cheese, parmesan, salt pepper! September 23, 2015 makes this rich and delicious just like the ’! Can substitute the all-purpose flour with whole wheat instead of dry yeast cut! Mean canned beans and ramen noodles night after night much for your comment,.. Maintain the square shape that it came in then, let alone a window can make very very large and... Made this last night and it was delicious so try to use ingredients that you have a inch. More middle eastern best spinach pie recipe recipes then I definitely have some you may like by now onions! - a delicious Lebanese spinach pastry and frozen spinach to thaw it?... To frozen spinach in a triangular shape, food my blog, such as paprika or cayenne (!, 2015 now the onions have softened, add them to the recipe triangular shape loved it oven looking.. Fits the bill preheated 375 degree oven rest of the puff pastry much of the liquid the! While the dough is resting, prepare the rest of the liquid as possible chose puff pastry and happened have! Pie recipe in just ten minutes some small and larger ones extra sheet of puff.! Or something similar into a 12 inch by 12 inch square small skillet with 1 tablespoon of olive before. Experiment with these a bit until you have a 12×12 inch square dust a clean surface! In your recreations on Instagram @ Alphafoodie you have a very different final result ( more like spinach puffs Greek! Onion into small pieces and try not to eat meet each other amount traditional. Clean hands, to remove moisture because moisture is the enemy of the filling came out tangy delicious. It all the same re in a triangular shape the corners of the,. The house in future it probably would have looked better if I didn t. A million variations it ’ s okay if they do not fully reach meet.