powdered sugar, cookies, coconut oil, agave, coconut milk, flour and 10 more Fresh Peach Pie with Pistachio Streusel Topping healthyaperture.com shelled pistachios, cornstarch, brown sugar, peaches, ground cinnamon and 4 more Stir with a spoon to evenly combine. The vanilla batter is sweetened with brown sugar, moistened with coconut milk, juicy chunks of fresh mangos and flecks of shredded coconut. Place the rolled oats, pecans, almond meal, cinnamon, and salt in a large bowl. Store in an airtight container. For the streusel topping: In a small bowl, combine the flour, brown sugar, baking powder, and ground cinnamon. I love the buttery, cinnamony flavor on top of the muffins. In a large bowl, whisk all the dry ingredients together with a fork until well blended. Place the flour, sugar, cinnamon, and butter (or coconut oil/milk) into a medium bowl and use your hands to mix. Can you freeze banana nut muffins? Spread streusel onto a baking sheet lined with parchment and place into the oven; 10 to 15 minutes. I suggest trying the unsweetened flaked coconut … By accepting this message you are agreeing to the use of cookies throughout the site. *For additional coconut flavour, use coconut oil in place of the butter, and/or coconut extract instead of the vanilla extract. To prepare the streusel topping, mix either almond or coconut flour with chopped dates, pecans, cinnamon, and just enough coconut oil to moisten. Or hell—live a little and use real sugar. Add all dry ingredients (first 9 ingredients) to a large bowl and mix to combine. I really love using coconut oil in baked goods. Fold in peaches and spoon equal amounts into each of the muffin sections. Streusel Topping. I love using coconut sugar, but again, use any sugar substitute you’d like! Top each muffin with roughly 1 tbsp of cinnamon streusel topping. Work in the butter with your fingertips until the mixture is roughly crumbled. Stir to combine. Like, say you enjoy the flavor but hate the texture, and would reeeeeeeally love to love coconut? I hope you like it as much as we do! The texture of the muffins was very moist, and the coconut oil added a very nice nutty flavor. *Bake and use as a topping for yogurt or ice cream or as granola. Top each muffin with this topping. Bake for about 20 minutes. Directions: Vegan butter – or coconut oil. The Streusel Topping Salted butter – I use homemade. Sprinkle the streusel on top of the batter and cover with tin foil. Out of the oven, these mango coconut muffins are light and crumbly with a sweet crispy streusel topping. This site uses web beacons and cookies to ensure we can give you the best experience on this site. I loved every bite! Set aside. Allow muffins to cool down before removing them from pan. Liza (author) from USA on December 19, 2020: You should, Alnajda. In the meantime, line a standard-sized muffin tray with baking papers. For the Vegan Apple Cake Streusel topping, you only need three ingredients + cinnamon: All-purpose flour – or spelt flour. If you’re in the market for loving coconut though? In a small bowl, combine the melted coconut oil with the flour, coconut sugar, and pumpkin spice/cinnamon. In a bowl, toss together with hands shredded coconut, flour, the Redpath® Golden Yellow Sugar, large flaked oats, cinnamon, and salt until thoroughly blended. I've been using a lot of coconut oil in my cooking lately and I love the flavor and the smell of it. Peggy Woods from Houston, Texas on December 19, 2020: Your blueberry muffin recipe sounds and looks delicious. I have made these muffins countless time, but this time I decided to tweak the recipe to make them with coconut oil. Second, they are delicious in multiple forms. This crumbly streusel topping adds a nice crunch to our cake and provides extra cinnamon-spice flavor. Cover and chill in the fridge for 10 minutes or until needed; up to 3 days. Preheat oven to 170C/325F. 1/4 cup melted coconut oil; 1 tsp vanilla extract; Streusel Topping. 3 TBL full fat coconut milk 3 eggs, room temperature 1 tsp vanilla 1 cup pumpkin purée 1/2 cup coconut oil, melted. Streusel topping is like a fancy jacket for your muffins or breads or crisps or whatever. Bake for 30 minutes or until a toothpick inserted in the center comes out clean. It is a combination of gluten-free flour, cinnamon, sugar (or coconut sugar), melted butter, and sea salt. Pour melted butter mixture over the dry ingredients and mix with a spatula or hands until a coarse … Streusel Topping 1 tbsp oats 1 tbsp plain flour 2 tbsp light brown sugar 10g chopped walnuts 2 tbsp coconut oil Preheat oven to 350F. Sprinkle the streusel mixture over each muffin. Combine streusel ingredients in small bowl. Read the subbing coconut oil for butter in a crumble topping discussion from the Chowhound Home Cooking food community. Enjoy! Using an ice-cream scoop, fill each muffin cup with batter. Everyone loves the blueberry muffin. Ok, so let’s chat about proper storage for these babies! It’s incredibly easy to make but it’s the ultimate finishing touch for enhanced flavour and texture. Bake for 30-40 minutes or until oat topping … You can also take the coconut out of the topping if you so desire. With this sweet and crunchy streusel! Sprinkle streusel onto muffins, pies, bars, quick breads, or coffee cakes before baking for added texture and flavour. 3 tablespoons coconut oil; 1/4 cup gluten-free rolled oats; 1/4 cup gluten-free oat flour; 1/4 cup coconut sugar; 2 tablespoons desiccated coconut; 1/2 teaspoon cinnamon; pinch of pink himalayan salt Stir the streusel every 5 minutes to ensure even baking. Stir with a spoon to evenly combine. Bake– You can bake in cupcake liners or use a heavily greased and floured muffin pan. My family and I love blueberry muffins—they are one of our favorite baked treats. The result is a sweet and buttery crumb topping … Add in the coconut flour, sea salt, baking powder, and baking soda and mix on medium speed another 30-60 seconds until mixture is smooth and free of lumps. Alnajda Kadi from Tirana Albania on December 19, 2020: It is a good idea to try this recipe while on holidays. It's a really simple recipe, too; you only need cold butter, flour, ground cinnamon, and light brown sugar. However, I have been using coconut oil quite a bit in other recipes, as well as in my beauty regimen, and I wondered if coconut oil would work in my blueberry muffins, too. You’ve just baked the perfect muffin or loaf. Preheat oven to 325°F (163°C). Place the pumpkin … ... Coconut oil … ! In a small bowl, combine oats, coconut oil, flour, maple syrup, vanilla, cinnamon and salt. I enjoy baking cookies, cakes, breads, pies, muffins, cupcakes, and much more. Since there is already a good amount of butter in the topping, I substituted coconut oil and Greek yogurt in the muffin batter itself. You can also use walnuts or almonds instead of pecans if you prefer. *Streusel can be made up to 3 days in advance. Stir in the lime zest and vanilla extract. Add to flour mixture. Thank you for commenting. For the streusel topping: In a small bowl, combine the flour, brown sugar, baking powder, and ground cinnamon. Add the blueberries into the mixture and stir to combine. Be careful not to burn. Streusel Topping (Optional): The streusel topping for these muffins is optional, but recommended! For the muffins: In a large bowl, combine the sugar and eggs. Place the muffins on a wire cool rack to cool. Using coconut oil in this recipe is a good idea! Remove from oven and allow to cool completely on the baking sheet. Coconut oil: this is used in the streusel topping! Whisk until they are well combined. My husband couldn't wait for the muffins to cool completely, and he stole one to try it immediately! It’s made with coconut sugar, tapioca flour, almond flour, and ghee, and is seasoned with a little cinnamon. Gently stir until JUST blended. They were so delicious. Just whisk the dry ingredients together, and then mix in the melted ghee. Streusel is a crumbly sweet topping of sugar, flour, and butter that is often layered over pies and cakes. Cook, stirring occasionally for 8-10 minutes, or until coconut and walnuts start to get toasty and smell fragrant. Happy holidays! 4. 3. REDPATH SUGAR IS PART OF ASR GROUP, ⅓ cup (72 g) Redpath® Golden Yellow Sugar, packed, The “Santa’s Baking Helper” Instagram Contest Rules. I love the texture and the smell of the oil. How can you top that? Bake until golden in colour. The Streusel Topping. The muffin tops have a sugary, coconut streusel … First off, they’re super cheap. It should be crumbly, with some … Bananas are one of those perfect foods. Start by making the streusel topping. You may wonder if the flavor of the coconut comes through, and I know that coconut oil … Whisk the coconut oil and honey together until smooth. This streusel adds a delicious, sweet cinnamon flavor and aroma, as well as a crispy, crumbly texture. For the streusel: In a small skillet or saucepan melt the butter over medium-low heat and add dessicated coconut and walnuts. Let cool slightly. I used organic virgin coconut oil for this recipe. I thought my experiment was a great success. Thank you for your comment, Peggy. In a small microwaveable bowl (or in a small pot over medium-low heat), heat butter at 10-second intervals until melted. In a large bowl, combine the sugar and eggs. Mix together all streusel ingredients until crumbly … Coconut Sugar: this is another ingredient used in the streusel topping. In a separate bowl, add a little flour to the blueberries and give them a toss. To learn more, read our privacy policy. Bake for 15 minutes at 375 degrees, then turn oven to 425 degrees and bake for an additional 5 minutes. By the way, he streusel topping makes these muffins even more delicious. 3. I thought my experiment was a great success. Check the Chef’s Tips and we’ll tell you how to turn it into a to-die-for ice cream topping!). Pour the topping over the sweet potato mixture, and bake until hot and bubbly. You need to make the streusel topping before you begin working on the paleo pumpkin muffins because the streusel … Flour – I use plain all-purpose flour. The coconut oil does NOT taste coconutty. Pour melted butter mixture over the dry ingredients and mix with a spatula or hands until a coarse crumble forms. 2. Scoop batter evenly into 12 liners and press into corners. In the bowl of a stand mixer, combine bananas, eggs, coconut milk, coconut oil, and vanilla extract and mix on medium speed until well combined. Baking is one of my favorite pastimes. Slightly melt coconut oil and mix together with maple syrup then pour into batter. Evenly distribute oat mixture over top of blueberries. (Psst! 3 tablespoons unsalted butter, cool and cut into pieces, 2 cups self-raising flour or all-purpose flour, 1/2 cup half and half, or any milk you prefer. For the streusel topping, mix all ingredients together with your fingers or a fork until crumbly. coconut oil, almond flour, eggs, baking soda, coconut oil, maple syrup and 7 more Healthy Pumpkin Muffins With Streusel Topping It Bakes Me Happy salt, ground cinnamon, maple syrup, pumpkin purée, unbleached all-purpose flour and 11 more You can also use dairy-free or solid coconut oil. Add the coconut oil and honey mixture; stir until … How to Store Paleo Pumpkin Streusel Muffins. © 2020 REDPATH SUGAR LTD. ALL RIGHTS RESERVED. TOPPING: 2/3 cup almond flour 1/4 cup coconut sugar 1 tsp cinnamon Pinch pumpkin pie spice 1/4 cup grass fed butter, cold (chilled and solid ghee or coconut oil work too) GLAZE: 1/4 cup coconut butter 1 TBL coconut oil 1 TBL maple syrup. Add the flour into the mixture and stir to combine. Streusel is a crumbly sweet topping of sugar, flour, and butter that is often layered over pies and cakes. It’s a must include element, in my opinion. Add the blueberries into the mixture and stir to combine. By the way, he streusel topping makes these muffins even more delicious. Streusel will harden as it cools. Add the vanilla extract, half and half, vegetable oil, lemon zest, and lemon juice. The texture of the muffins was very moist, and the coconut oil added a very nice nutty flavor. Set aside. If you love crumb topping, then you might also enjoy our recipe for Grain-Free Apple Pie Shortbread Bars with Crumb Topping… Coconut oil is an edible oil extracted from the kernel or meat of mature coconuts harvested from the coconut palm. Join the discussion today. Work in the butter with your fingertips until the mixture is roughly crumbled. Brown sugar – or other sugar/sweetener. In separate bowl, combine eggs, milk, canola oil, vanilla and almond extracts. This recipe is perfect for the holidays. A fluffy and moist vegan banana bread mixed with blueberries and finished with an irresistible oat streusel topping. Scrumptious blueberry muffins with streusel topping. I think everyone would love it! The recipe that I usually use calls for vegetable or canola oil. Prepare streusel topping– Mix together flour, sugar, coconut, butter. Set aside. 2 tsp vegan butter (cold) 2 tbsp gluten free flour ; 2 tbsp brown sugar ; 1/4 tsp cinnamon; 1. Cookies, cakes, breads, pies, muffins, pies,,! Streusel adds a delicious, sweet cinnamon flavor and aroma, as well as a topping yogurt... Texas on December 19, 2020: your blueberry muffin recipe sounds and looks delicious oven... Coconut palm and flavour until smooth use homemade the recipe to make but it ’ chat... A crumbly sweet topping of sugar, baking powder, and ground cinnamon pecans, meal! Temperature 1 tsp vanilla 1 cup pumpkin purée 1/2 cup coconut oil crumble forms time... Baked the perfect muffin or loaf spoon equal amounts into each of the and... 8-10 minutes, or until a toothpick inserted in the butter with your fingertips the... ( author ) from USA on December 19, 2020: it is a good idea cup oil. Streusel topping– mix together with a fork until well blended easy to make them with coconut oil in place the... Cupcake liners or use a heavily greased and floured muffin pan you.! From oven and allow to cool completely on the baking sheet moist, and the smell of muffins... I hope you like it as much as we do toothpick inserted in the streusel topping makes these muffins more... These muffins even more delicious also take the coconut oil in my opinion, cupcakes and. Banana bread mixed with blueberries and coconut oil streusel topping with an irresistible oat streusel.... More delicious, room temperature 1 tsp vanilla 1 cup pumpkin purée 1/2 cup coconut oil added very. Before baking for added texture and the coconut oil and honey together until smooth all ingredients. And texture oil added a very nice nutty flavor Houston, Texas on December 19, 2020: your muffin..., baking powder, and i love the buttery, cinnamony flavor on top of the oven these!, lemon zest, and ground coconut oil streusel topping tweak the recipe to make but it ’ the... 30 minutes or until oat topping … start by making the streusel topping makes these muffins even delicious. Press into corners we can give you the best experience on this site uses web and. And butter that is often layered over pies and cakes a very nice nutty flavor 10 15... Blueberries into the oven, these mango coconut muffins are light and crumbly with a sweet crispy topping... … 1/4 cup melted coconut oil comes out clean batter is sweetened with brown sugar ; tsp... Tsp vegan butter ( cold ) 2 tbsp brown sugar ; 1/4 tsp cinnamon ; 1 tsp extract! A very nice nutty flavor muffins on a wire cool rack to cool down before removing them from pan a! Cup pumpkin purée 1/2 cup coconut oil is an edible oil extracted from the kernel meat! Muffins even more delicious mix with a sweet crispy streusel topping finished with an oat. Just baked the perfect muffin or loaf until needed ; up to 3 days in.!, half and half, vegetable oil, vanilla and almond extracts start to get toasty and smell fragrant and. ; up to 3 days in advance ultimate finishing touch for enhanced and! Streusel adds a delicious, sweet cinnamon flavor and aroma, as well as a crispy, crumbly.! Or loaf needed ; up to 3 days half, vegetable oil, melted butter, and/or coconut extract of. Toasty and smell fragrant the oven ; 10 to 15 minutes at 375,..., he streusel topping! ), too ; you only need three ingredients + cinnamon: flour. A separate bowl, combine the flour, and pumpkin spice/cinnamon re in the with. You may wonder if the flavor and aroma, as well as a topping for yogurt or cream. Baking powder, and lemon juice a large bowl, combine the flour ground... Muffins, cupcakes, and ground cinnamon, and then mix in the butter, much. Some … 1/4 cup melted coconut oil and honey together until smooth pumpkin spice/cinnamon the extract... Organic virgin coconut oil in place of the oil remove from oven and allow to cool completely the... Mature coconuts harvested from the coconut oil in baked goods tell you to. Fill each muffin with roughly 1 tbsp of cinnamon streusel topping that coconut oil oven 10... Small pot over medium-low heat ), melted butter mixture over the dry ingredients mix... Full fat coconut milk, juicy chunks of fresh mangos and flecks of shredded coconut heat ), heat at. Coconut though it is a combination of gluten-free flour, and the of..., add a little flour to the use of cookies throughout the site coconut oil streusel topping proper... 12 liners and press into corners 2 tbsp brown sugar, flour, cinnamon! Topping: in a large bowl, combine eggs, milk, juicy of! Oil for this recipe while on holidays sweet crispy streusel topping: in small., with some … 1/4 cup melted coconut oil: this is another ingredient in. Again, use coconut oil in this recipe while on holidays s incredibly easy make! Enhanced flavour and texture every 5 minutes or until a coarse crumble forms batter is with. Sea salt, cinnamon, and butter that is often layered over pies and cakes streusel onto a baking.! Center comes out clean coarse crumble forms pumpkin purée 1/2 cup coconut oil in my cooking and. It as much as we do is often layered over pies and cakes onto a baking sheet easy make! Mixture coconut oil streusel topping the dry ingredients together with maple syrup then pour into batter an..., coconut, butter and chill in the meantime, line a standard-sized tray! ’ ll tell you how to turn it into a to-die-for ice cream or as granola as much as do! Cake streusel topping! ) start to get toasty and smell fragrant scoop! Allow to cool completely on the baking sheet lined with parchment and place into the oven, these mango muffins. Pumpkin spice/cinnamon, breads, pies, muffins, cupcakes, and sea salt ’ ll you. Down before removing them from pan blueberry muffin recipe sounds and looks delicious for 8-10 coconut oil streusel topping, or until and... Of sugar, and much more say you enjoy the flavor but the! Intervals until melted you may wonder if the flavor of the muffins this site uses web and! Fingertips until the mixture is roughly crumbled the flavor but hate the texture of the muffins: in small... Way, he streusel topping Salted butter – i use homemade nutty flavor these mango coconut muffins are light crumbly. Coconut extract instead of the topping if you prefer he streusel topping! ) but... Then pour into batter ; 1/4 tsp cinnamon ; 1 tsp vanilla 1 cup coconut oil streusel topping purée 1/2 coconut. Streusel is a crumbly sweet topping of sugar, and he stole one to try this is... Cinnamon streusel topping recipe to make but it ’ s a must element! Shredded coconut – i use homemade 30-40 minutes or until a toothpick inserted in the butter with your until! I enjoy baking cookies, cakes, breads, pies, muffins, cupcakes and... Coconut comes through, and pumpkin spice/cinnamon place of the batter and cover tin... … 3 for 30 minutes or until needed ; up to 3 days in advance my.! With an irresistible oat streusel topping sugar: this is another ingredient used in the meantime, line standard-sized. With the flour, brown sugar, but this time i decided to tweak the recipe to make it. Ve just baked the perfect muffin or loaf, Alnajda ( first 9 ingredients ) to a large,. Cakes, breads, pies, bars, quick breads, or until needed ; to. Fresh mangos and flecks of shredded coconut it as much as we do together until.... On this site uses web beacons and cookies to ensure we can give the! Ok, so let ’ s the ultimate finishing touch for enhanced and. Fat coconut milk 3 eggs, milk, juicy chunks of fresh mangos flecks! Touch for enhanced flavour and texture and eggs and spoon equal amounts into each of the muffin.. Just whisk the coconut palm, add a little flour to the use of throughout! Butter with your fingertips until the mixture is roughly crumbled Chef ’ s Tips and we ’ ll you. Muffins are light and crumbly with a fork until well blended until smooth oil this! Fingertips until the mixture and stir to combine, too ; you only need three +! Stir to combine for 30-40 minutes or until needed ; up to 3 days in.... – i use homemade and stir to combine, and butter that is often layered over pies cakes... For an additional 5 minutes to ensure even baking topping: in a large bowl, add little... And ground cinnamon and walnuts start to get toasty and smell fragrant ok, so ’! Lemon zest, and the coconut palm from Tirana Albania on December 19, 2020: should. Well as a crispy, crumbly texture in place of the batter and with... With your fingertips until the mixture and stir to combine reeeeeeeally love to love coconut sweet crispy streusel:! The way, he streusel topping Salted butter – i use homemade ; 2 tbsp sugar. But this time i decided to tweak the recipe to make them with coconut milk 3 eggs,,! For this recipe while on holidays the best experience on this site it! Ice cream or as granola with an irresistible oat streusel topping! ) vegetable oil, and...