(Yes, they will come to my home for dinner one day). It’s so worth the … (Update: I’ve changed the frosting to a fluffy, thicker peanut butter frosting, so it won’t quite look like the one in this photo. This is posted in response to her request. 2 tsp. In another bowl, combine flour, baking powder and salt. Add cocoa. 1 cups whipping cream or whole milk. 1/2 tsp. Prep Time: 25 minutes. Cost to make this recipe. See more ideas about peanut butter pound cake recipe, peanut butter pound cake, cake recipes. It was perfect because it needed only one large banana. It has a creamy, fine crumb texture. Peanut Butter Pound Cake . Peanut Butter Pound Cake with Peanut Butter Glaze. Butter and flour a 9 or 10-inch bundt or tube pan. I’ll enjoy peanut butter toast or peanut butter on a bagel for breakfast. Add sugars, and beat until fluffy, 3 to 4 minutes, stopping to scrape sides of bowl. Mix well. I prefer to fill the pan halfway with batter, swirl, then repeat. Thanks for visiting! Just make sure the pan is well greased and floured or you’ll have a nice cake with missing pieces after you try to turn it out on the rack! Frosting/Glaze: 1/2 cup butter, softened 1 cups peanut butter 2 cups powdered sugar 3 Tablespoons milk (more or less depending on how thick or thin you want it. :) Found on another site and then had several peanut butter loving friends try it out. Cool in the pan about 15 minutes on a wire rack. Add the … Add boiling water, allow mixture to boil for 30 seconds, then turn off heat. March 8, 2018. I think the cake was a little short – especially because I baked another one to fit to it (my final cake was made of two half-moons: one was the peanut butter cake, the other half-moon was a dark chocolate cake – so, it happened that the peanut butter was shorter than the chocolate, and I had to be creative to level it up! Pin Glazed Peanut Butter Pound Cake for later. Cake: Heat oven to 350 degrees F. Grease and flour a 10-inch tube pan. https://www.allrecipes.com/recipe/235746/peanut-butter-cake 4 to 5 Tbsp. This new frosting is thicker and more like regular cake frosting. Add eggs, one at a time, beating well after each addition. PEANUT BUTTER POUND CAKE. :) Found on another site and then had several peanut butter loving friends try … Cool in pan 15 minutes on wire rack. FixMyRecipe.com features thousands of recipes for home chefs. 4.5 / 5 (46 Votes) 1 Picture. https://ashleemarie.com/triple-peanut-butter-cake-recipe-video In a mixing bowl, combine flour, sugar, and salt. Browse around and stay a while!Save, Blueberry Lemon Ricotta Tea Cake (The Cake Slice Bakers). Add eggs, one at a time, beating well after each addition. Don’t miss another recipe!! 5 from 7 votes. cream or milk. Grease and flour 10 inch tube pan. Sift flour with baking powder and salt, then add a little at a time to the butter mixture until well blended. … Pour batter into the prepared tube pan. :) It was fun, though! 1/4 teaspoon baking soda. In a large bowl or kitchen aide mixer cream together the butter and sugar until light and fluffy. Reviewed by millions of home cooks. shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+. Preheat oven to 325 degrees F. Lightly spray a 10-inch Bundt pan with cooking spray with flour and set aside. Easy Peanut Butter Cup Chocolate Pound Cake began its life as a somewhat boring (but good) easy vanilla pound cake and blossomed into this decadent, moist, chocolaty, peanut buttery pound cake you can proudly serve Prince William and Duchess Kate. 3 C. flour Recipe Reviews, Recommendations, Tips and Musings. Apr 10, 2019 - Explore Angela Neves's board "Peanut Butter Pound Cake Recipe -" on Pinterest. This one doesn’t have chocolate icing, but does have a wonderful thick frosting that flows down the side of the cake like peanut butter lava. In a medium bowl combine flour, baking powder, baking soda and salt. https://divascancook.com/peanut-butter-cake-recipe-peanut-butter-frosting-easy Beat until light and fluffy, scraping down the sides of the bowl a couple of times during mixing. Beat in eggs, one at a time, until just blended. 1 C. creamy peanut butter 2 cups sugar. Don’t you hate broken links? Recipe Source: A Cook’s Quest. A friend of ours wanted to see if we could make a peanut butter pound cake. Then scoop the batters into a bundt pan alternating between the chocolate and peanut butter. To make the frosting:  Cream peanut butter and butter together until blended. But it’s better and luscious!). I’ve been a fan since childhood. Frost the cooled cake, including inside the tube hole. Peanut Butter Pound Cake with Peanut Butter Glaze You’ll need a little patience when cooking a pound cake, it takes 1 hour 15 minutes to 1 hour and 25 minutes to cook. Oct 31, 2017 - A friend of ours wanted to see if we could make a peanut butter pound cake. Gently run a knife around the edge between the cake and pan to loosen the cake. This is posted in response to her request. Add eggs, one at a time, beating well after each addition. Stir into butter mixture, a little at a time, until well blended. Directions. :) Found on another site and then had several peanut butter loving friends try … 82.7 g 27 %. Google Ads. So moist and delicious and topped with an incredible peanut butter chocolate glaze – no one will be able to resist! 1/2 C. (1 stick) butter, softened salt I hope you’ll find a few new ones here that you and your family will love. Heat oven to 350. It’s so worth the wait. Stir together. Brown Sugar Caramel Pound Cake Lemon Glazed Lemon Pound Cake . Instructions. Cream butter and sugar until light and fluffy. “Mama, it’s all brown and yucky. 1/2 tsp. Recipe Source: A Cook’s Quest. In large mixing bowl, combine butter, peanut butter, sugar, and vanilla; beat until light and fluffy. Don’t forget to grease and flour the inside tube part of the pan. I eat it just about every single day. Cool on a wire rack. When completely cooled frost with frosting and top with chocolate drizzle or shavings. Bret really loves the frosting and I really like the cake. While the cake was baking, I made the icing so that I could get it on the warm cake right out of the oven. Add the eggs, one at a time, beating well after each addition. I think I’ll keep this one in the “repeat” file. Sift flour, baking powder, and salt together in a bowl. This amazingly easy and outrageously decadent Reese’s Peanut Butter Chocolate Chip Pound Cake is a dream come true! Ingredients: 1 cup butter, softened 3/4 cup creamy peanut butter 3 cups sugar 2 teaspoons vanilla 3 eggs 3 cups flour 1/2 teaspoon baking powder 1/2 teaspoon salt 1 cup milk. Chocolate Chip Peanut Butter Pound Cake. Grease a tube pan; pour batter in and bake 45 minutes at 350°F; reduce heat to 325°F and bake until cake tests done, 15 to 20 minutes longer. Double Chocolate Pound Cake with Peanut Butter Glaze Apart from our favourite chiffon cakes , pound cake is another choice which often appears on our baking list. I have a 4 1/2 quart Kitchen Aid bowl and I was worried because it came very close to the top. Preheat oven to 350°F and grease a 9x13-inch pan with butter or nonstick spray. Spoon the flour in carefully so that you don’t lose half of it or end up wearing it. May 30, 2012 - A friend of ours wanted to see if we could make a peanut butter pound cake. Using a serrated knife, trim off the top and bottom of the pound cake so that the cake is about 1-1/4 inches thick. March 8, 2018. Cake: 1 cup butter, softened 2 cups sugar 1 cup light brown sugar, packed 1/2 cup peanut butter 5 eggs 2 tablespoons vanilla (original recipe called for 1) 3 cups cake flour 1/2 teaspoon baking powder 1/2 teaspoon salt 1/4 teaspoon baking soda 1 cups whipping cream or whole milk. https://www.delish.com/.../a27963321/peanut-butter-pound-cake-recipe Your kids will love this cake as an after school snack … A friend of ours wanted to see if we could make a peanut butter pound cake. I could’ve eaten the cake alone with a big mug of coffee and been very, very happy. Combine flour, baking powder and salt; add alternately with milk to creamed mixture. It is dense, but moist, and very full of flavor. Although most pound cake recipes called for an equal amount of butter, sugar and flour in “ 1 : 1 : 1 ” ratio, this recipe is slightly different because more butter is being used than usual. 3 C. confectioner’s sugar Let cool in pan for 10 minutes. Servings: 14 servings. This is posted in response to her request. Prev Article Next Article . Cake: 1 cup butter, softened. PEANUT BUTTER POUND CAKE. Our most trusted Double Peanut Butter Cake With Flour recipes. 1/2 teaspoon baking powder. Although most pound cake recipes called for an equal amount of butter, sugar and flour in “ 1 : 1 : 1 ” ratio, this recipe is slightly different because more butter is being used than usual. Recipe Source: A Cook’s Quest. Pour into a greased 9 in. 1/2 cup creamy peanut butter; 1/2 cup vegetable oil; 2 large eggs, at room temperature; 1/2 cup milk, at room temperature; 1 teaspoon vanilla extract; For the frosting: 1/2 cup (1 stick) unsalted butter; 1/2 … Mix into the butter mixture, a little at a time, until batter is well blended. As pound cakes go this one fits the bill. Directions. Add eggs, one at a time, beating well after each addition. Reese’s Peanut Butter Pound Cake. You’re sure to love the waterfall of thick peanut butter glaze. Heat oven to 350 degrees. Grease and flour 10 inch tube pan. Spread the peanut butter on one half and the marshmallow on the other, leaving a 1/2-inch border all around (note: the marshmallow fluff will spread when it’s heated). Stir in 2 cups powdered sugar, 1 T. milk, and 1 t. vanilla; mix until smooth. https://divascancook.com/southern-butter-pound-cake-recipe-old-fashioned To make glaze, microwave peanut butter about 15-20 seconds. In another bowl, … I didn't change a lot about the recipe. square baking pan. 1 C. milk, Frosting: In a large bowl, whisk together the flour, sugar, baking soda, and salt. Being a Southern girl, I love pound cake in any way, shape or form. Divide batter between two well-greased 8 or 9-inch cake pans. I don’t want it”, is the … Bake 20-25 minutes or until set. We had this one over ripe banana sitting in the fruit bowl. Step 4. The frosting, though, is rich in peanut butter flavor and complements the cake quite well. Glazed Peanut Butter Pound Cake is moist and rich, perfect for special occasions or pot luck parties. Cakes » Double Peanut Butter Pound Cake. Sign up now to get my new recipes in your inbox! Cake: 1 cup butter, softened 2 cups sugar 1 cup light brown sugar, packed 1/2 cup peanut butter 5 eggs 2 tablespoons vanilla (original recipe called for 1) 3 cups cake flour 1/2 teaspoon baking powder 1/2 teaspoon salt 1/4 teaspoon baking soda 1 cups whipping cream or whole milk. Peanut Butter Pound Cake. For frosting, cream peanut butter and butter. 3/4 C. creamy peanut butter Gradually add sugar, beating 5 to 7 minutes. Stir into butter mixture, a little at a time, until well blended. Beat in eggs, one at a time, beating well after each. Remove from pan. Recipe by spatchcock. frozen pound cake, creamy peanut butter, chocolate frosting Strawberry Pound Cake The Recipe Critic large eggs, vegetable oil, milk, salt, strawberries, all-purpose flour and 7 more This recipe was adapted from the 2006 All-New Cooking Light cookbook. This is posted in response to her request. 1 cup light brown sugar, packed. Cool completely. My new favorite cake! Turn out onto a wire rack and cool completely. 1 C. butter, softened https://www.tasteofhome.com/recipes/peanut-butter-bundt-cake See more ideas about peanut butter pound cake recipe, peanut butter pound cake, cake recipes. 5 eggs This peanut butter cake is my favorite way to make a one layer cake.It’s just quick and easy, and you don’t even have frosting to worry about.. Cook Time: 1 hour 20 minutes. Browse. Serve with coffee or cold glass of milk and enjoy! 1/2 teaspoon salt. PEANUT BUTTER POUND CAKE. In a large microwave-safe bowl, combine peanut butter, corn syrup, and butter. Get full Double Peanut Butter Pound Cake Recipe ingredients, how-to directions, calories and nutrition review. Then I came across the double banana pound cake recipe in my Cooking Light cookbook. Makes 1 cake. Print Recipe. This cake has a nice heavy, but tender pound cake texture – a slightly sweet and light peanut butter flavor. All images and text are all my own and original to One Acre Vintage Homestead – Pumpkin Patch Mountain Homestead. By á-2700. Peanut Butter Drizzle. There was a wonderful peanut butter pound cake with chocolate icing posted on Pinterest and I’ve had it in my “Cake” board for at least a year. :), Total Carbohydrate Cool completely on wire rack. Add eggs; mix well. Add sugar, milk and vanilla; mix until … Alone it reminds me of a peanut butter cookie in cake form, but then the frosting is added leaving the eater with a peanut butter explosion of flavor...oh yes, it was tasty! The batter really fluffs up a lot while you’re mixing it all together. 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