But there is just something about appetizers that I love. Crecipe.com deliver fine selection of quality Sausage and cream cheese wontons recipes equipped with ratings, reviews and mixing tips. Just the right size bite. It really is a great appetizer. loading... X. appetizers, sausage wonton cups, wonton cup appetizers, shredded sharp cheddar cheese OR shredded pepper jack cheese, Optional garnish: green onions or parsley. Be sure to spray your 12 cup muffin tin. Cheesy Sausage Wonton Cups - Baked crispy wonton cups filled with a cheesy sausage mixture and baked until bubbly and hot. Fill with sausage mixture. BUT, I’m always in for the party food! Remove the wonton cups from the mini muffin pan and place them on a baking sheet. It looks great! Filed Under: Appetizer Recipes Tagged With: Appetizers, cheese, Epicurious, make ahead, sausage, wonton. Lightly spray a mini muffin tin with cooking spray. Top with shredded cheddar cheese. Speaking of dough, we’re using wonton wrappers instead of lasagna noodles. Italian sausage, browned (may use hot or mild) 1/4 cup chopped green onion; 12 black olives, sliced; 3/4 cup ranch dressing Try to get the wonton wrappers to have a flat bottom when you press them in. Crispy wonton cups filled with cheesy, spicy ground sausage. Directions: Lightly press wonton wrappers onto the bottoms and up the sides of greased miniature muffin cups. Be sure to follow me on Instagram and tag #dinnersdishes so I can see all the wonderful DINNERS, DISHES, AND DESSERTS recipes YOU make! Be the hero at your next party! I’m going to make these for our Super Bowl party! These sausage wonton cups are filled with ranch dressing, 2 kinds of cheese, black olives, jalapenos and sausage! Add cooled sausage and mix well. Your email address will not be published. These little bites of goodness are calling my name! Modified from Taste of Home. Using half of the filling mixture, fill the cups. Yum! Preheat oven to 350 degrees. Bake at 350 until edges are browned, about 5 minutes. I love fusion recipes! Learn how to cook great Sausage and cream cheese wontons . I could make a meal out of these! My name is Erin and I’m a casual home cook who loves to feed people. Also, at Christmas I use a combination of red and green pepper and omit the black olives. 6. You’ll find recipes that won’t just check the evening meal box but are elevated enough to entertain with plus appetizers that make entertaining stress-free. Sausage, bell peppers, and cheese combine for a mouthwatering filling, and the wonton cups can be made ahead for even faster prep. Place in the oven and pre-bake the wonton cups for 5 minutes. I never spray the wrappers with cooking spray and they turn out great. Be sure to follow me on my social media, so you never miss a post! And if you want a dip for your next party, this Bacon Cheeseburger Dip is a huge hit. If you’d like to check it out, you can request to join HERE. Watch the cups carefully as they will burn quickly. Notify me via e-mail if anyone answers my comment. What a great appetizer! Midwestern food-obsessed woman who runs with scissors and talks to strangers. It often times involves chips, melty cheese, and all kinds of other deliciousness. These are cheesy, gooey, spicy, and great for a quick bite. Cream Cheese Sausage Rotel Wonton Cups Call Me PMC. Ingredients. Even if it’s non-stick, I recommend you spray the cups. of filling into each cup. In a medium skillet combine the sausage, cumin and ground cayenne pepper, … This can be hard to do, but your little cups will stand up afterwards, so it is worth the effort to try to make it happen. Chicken, pork, you name it, and then throw in some veggies! You can make these the day ahead of time and just store in an air tight container until they are ready to fill. Remove from oven; repeat with remaining wonton wrappers. Sometimes you want something a little more filling for an appetizer, like these Chicken Bites. Grease a 12-cup muffin tin with spray oil or butter, then layer two wonton wrappers per cup. And that is where these wonton cups come in. Prepare filling by mixing ingredients together. Dec 14, 2020 - Explore Diane Fritzges's board "Wonton Appetizers" on Pinterest. Signup for all the new recipes to be sent to your inbox on Saturday morning! Bake for five minutes at 350°F. In a large skillet, cook sausage … Gently press one wonton wrapper onto the bottom and up the sides of each greased miniature muffin cup. Can’t wait to make these!! Great for any party, get together, or just because! delicious results. Perfect for when you want to do most of the work the day before, so you aren’t exhausted and your kitchen isn’t a mess when friends show up. 1 lb sausage (they used turkey sausage and broke up 4 (4 oz) links...I just used a pound of regular sweet Italian sausage (pork)) 1 can (15 oz) tomato Repeat with remaining wonton wrappers and filling. This step is essential to ensure crispy (not soggy) wonton cups. Bake 8-10 minutes more, or until golden and crispy. These would be a great addition to any game day! I am not a certified nutritionist and any nutritional information shared on dinnersdishesanddesserts.com should only be used as a general guideline. Today I am so excited to share with you my recipe for Sausage and Cheese Wonton Cups! I love to cook, travel and share it all here! Hi, I’m Erin; a wife and a mother to one boy. Serve hot. Can’t wait to give them a try. Please leave a comment on the blog or share a picture on social media! These don’t require any cooking and are quite lovely to work with. I love something you can make ahead, like Corn Dip. Preheat oven to 350 degrees F. Spray a miniature muffin pan with cooking spray. Remove wrappers from muffin tins. You just have everything in the fridge waiting for you, and when it is time you heat it up. Be careful not to tear them. Remove wonton cups and spoon one heaping tbsp. Ingredients. . I love fun appetizers like this! I feel these are perfect for using up leftovers! cream cheese, wonton, diced tomatoes, sausage. You’ll thank me when you’re not peeling off dough later on. Bake for 10-15 minutes until the filling is sizzling. Fill the wonton cups evenly with the sausage mixture, pressing to compact the meat mixture just a little into each cup. Bake for 5 minutes or until edges are barely browned. In a medium skillet combine the sausage, cumin and ground cayenne pepper, cooking over medium heat until the sausage is browned and cooked through, breaking up the sausage with a wooden spoon or spatula. Stir in the shredded cheese and ranch (or blue cheese) dressing. Learn how your comment data is processed. Start with wonton wrappers and a greased 12-cup muffin pan. Thai One On Dip with Wonton Chips Pickles and Potstickers. Fill each wonton cup with 1-2 … Save my name, email, and website in this browser for the next time I comment. Bake 5 minutes in the preheated oven. Fill with spicy sausage mixture, use a mini scoop for easy filling. Insert wonton wrappers into the muffin pan so as to form small cups. Talk about all kinds of goodness in one bite! Cheesy Sausage Wonton Cups. agoudalife.com Katt Carlton. Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. Step 6 Bake in oven until cheese has melted and is beginning to bubble, 15 to 20 minutes. Bake Wonton Cups 5 minutes without filling. These are SO perfect for the superbowl! It’s a place where you can share YOUR favorite recipes, ask questions, and see what’s new at Dinners, Dishes and Desserts (so that you never miss a new recipe)! This recipe was featured in Stillwater Living Magazine. Well I guess it would be behind chocolate. Welcome to Dinners, Dishes, & Desserts where my love of food meets my busy life. … Place on baking sheet and bake for 5 … These DIY Sausage Wonton Cups are VERY SIMPLE TO MAKE and VERY DELICIOUS AS WELL. My days are spent in the kitchen, creating new recipes to share with family and friends. Sausage and cream cheese wontons recipe. Press wonton wrappers into each cup of a mini muffin tin. You can find wonton wrappers in the produce section of your local grocery store. Remove wrappers from muffin tins. They always disappear and you can even mix up the filling a little bit for those picky eaters. A Gouda Life - Customized by Brave Creative Design. Divide the sausage mixture between the cups and top with the remaining ¼ cup of cheese. Gently place wonton wrappers in in muffin tin to form cups. I love these sausage wonton cups! Perfect appetizer for wine night!! Bake 10 minutes or until the wonton wrappers are lightly browned then garnish with thinly sliced green onions or chopped parsley. Spray the wrappers with non-stick spray. Remove wonton cups from oven. Mix 1/2 cup Cheddar … This site uses Akismet to reduce spam. Italian Sausage Wonton Appetizer Recipe | How to Have it All Top with shredded cheese & bake 5 minutes. Sausage Pepper Wonton Cups are an easy bite-sized appetizer. Your email address will not be published. Fill the wonton cups with the sausage filling mixture. Connect with Dinners, Dishes, and Desserts! So cheesy and delicious! bulk breakfast sausage • medium black olives - sliced • small red bell pepper - finely diced • small can diced green chiles • (or 3 tbs) ranch dressing mix • shredded cheddar jack cheese • wonton wrappers (48) • … I created a fun group on Facebook, and I would love for you to join us! These can be made ahead - cook the wonton cups and just fill and bake when ready to serve. If you are throwing a game day party these would be a huge hit. Mix together the sausage, cream cheese, manchego cheese, tomatoes, green onion, and spices. Wonton Wrapper Sausage and Ricotta Ravioli Platter Talk sausage, garlic clove, marinara sauce, egg, bread crumbs, ricotta cheese and 5 more Cannoli Cups IngridStevens Place on baking sheet and bake for 5-10 minute until bubbly. Spray muffin pan with non-stick spray and press one wonton wrapper into pan forming cups. You can’t wrong with cheese and sausage! I think I’m going to skip dinner and just have a dozen of these perfect cups!! Asian Flavor Guacamole with Sesame Wonton Crisps Destination Delish. Gently press the wonton wrappers into the muffin pan forming the cups, then spray the cups with cooking spray. Drain the grease very well (so the bottom of the wonton bites aren't greasy after baking). How to make lasagna cups . Fill with sausage mixture. Press wonton wrappers gently into muffin pan and pre-bake. 1 pound breakfast sausage, , cooked, crumbled and drained, 1 1/2 cup Monterey jack cheese, , shredded. Read More…. A mini muffin tin works great, they are the right size to press in and get a cup for filling. I am struggling because the Chiefs are my team and I am so sad they didnt make it. This appetizer is totally versatile. Green Chili Enchilada Dip is a must make for parties around here. All that sausage and cheesy goodness is making me hungry for them already 🙂 Simple ingredients . So if you are looking for a fun new appetizer, these wonton cups are a great choice. Stir cooled sausage, Colby cheese, green onions, red bell pepper, green bell pepper, and ranch salad dressing together in a bowl; spoon into the wonton cups. Bake them until they are golden brown. Combine all of the ingredients, expect the wonton wrappers, mixing until well combined. Place Wonton Cups into a mini-muffin pan, use a small spoon to gently push down. These make a wonderful light meal too! I like to rotate mine slightly, so it looks like a star and covers the whole muffin cup. This looks like a great, delicious dish! Be very gentle when pressing them in, they tear very easily. Brown sausage in a large skillet over medium high heat, stirring until it crumbles and is no longer … We’re potty training my little boy – eek! My family has been making these for years. I think I’ll not wait until we have a party and just make these for an easy dinner this weekend when I’m worn out and just want to plop down with a drink and some comforting food! Crumble sausage in medium skillet. I hope you will find plenty to enjoy! Every time I make them and new people are going to try them, I have extra recipes printed as everyone always wants the recipe. Easy to hold and easy to cram in my mouth! I am making these for the big game! Serve immediately. Heat oven to 350 degrees F. Allow sausage mixture to cool slightly. Keep an  eye on them, because they can go from golden brown to burnt very quickly. Bake the filled wonton wrappers 10 to 15 minutes, until the sausage mixture is bubbly and slightly … Fold in the cream cheese and 1 cup of shredded cheese. On this blog, you’ll find hundreds of quick and easy recipes made mostly from scratch. Appetizers just might be my favorite food group. See more ideas about appetizers, wonton appetizers, appetizer snacks. Place in over and bake for about 5 minutes, until lightly browned. These are such a great appetizer idea! Cook in oven for 5 minutes. It is one of the more popular recipes on this site, and it goes crazy on Pinterest when I share it there. Facebook | Twitter | Pinterest | Instagram. Ranch Dressing Sausage Wontons Appetizer | Favorite Recipes We have cleared the calendar for the weekend but I don’t expect much relaxation either. . salt, cream cheese, ground chicken, green onions, pepper, plain yogurt and 18 more. Store any leftovers in the fridge and reheat in … My husband hates black olives, so I usually leave about 1/2 of them without when I am making them. They are super easy to make, and you can make most of it ahead of time and then just bake when it is time to eat. Thanks for sharing. Bake 10-15 additional minutes. Your email address will not be published. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. That way everyone can enjoy! They are so delicious. 12 wonton squares; 1/2 lb. 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Ready to serve keeping the wrapper open one bite crecipe.com deliver fine selection of quality sausage and cream cheese wonton! I never spray the wrappers with cooking spray … Remove wrappers from muffin.. Press them in, they tear very easily 1 pound breakfast sausage, and... Information shared on dinnersdishesanddesserts.com should only be used as a general guideline Guacamole with wonton... Any game day party these would be a huge hit cool slightly cheese has melted is... They tear very easily Under: appetizer recipes Tagged with: appetizers, cheese, wonton appetizers, appetizers... Essential to ensure crispy ( not soggy ) wonton cups are a great.!